1 lb. ground meat (your choice)
5-6 tortillas quartered
1 can RED enchilada sauce
1/2 onion chopped
1 bag mexican blend cheese
Cook meat in skillet till brown, then add enchilada sauce and simmer. grease 13X9 pan then layer meat, tortillas then cheese. Cook at 450 degrees until cheese melts. Add onions last few minutes then cut and serve.
5-6 tortillas quartered
1 can RED enchilada sauce
1/2 onion chopped
1 bag mexican blend cheese
Cook meat in skillet till brown, then add enchilada sauce and simmer. grease 13X9 pan then layer meat, tortillas then cheese. Cook at 450 degrees until cheese melts. Add onions last few minutes then cut and serve.
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