Thread: Dino Rib Smoke
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Old 03-26-2021, 08:37 PM   #9
mikeyb_23
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Join Date: Oct 2009
Location: White Settlement, Tx
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Quote:
Originally Posted by C-dubyah View Post
Not to encouraging when I have messed up every brisket to some capacity.
Beef ribs are way easier. I started to do my brisket on the pit till I got the bark I wanted, then put them in the oven on 275 till they probe tender. Then rest in a cooler for at least 2 hrs.
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