Smothered Venison Steaks

[LivinADream]

How bad will it be if I don't cover it before going in the oven? Don't have any foil and it's an 18 mile round trip to town

[staplehawk]

Oh man I'm not very good with the steaks, but I gotta try this one. Thanks

[BURTONboy]

Smothered Venison Steaks

How bad will it be if I don't cover it before going in the oven? Don't have any foil and it's an 18 mile round trip to town

I wouldnt bake it too long uncovered. Im sure it will make it thicker and start to dry it out.

Just a guess though...

[LivinADream]

Thanks... But I got it covered

[Tgraham]

Yum looks great

[AJ the TP Guru]

ttt... because I'm making it tonight, and I haven't printed out the quantities.

[.270]

Tagged for future cookin's

[txpitdog]

Smothered Venison Steaks

My wife has this in the oven for tonight's dinner. She just texted me and said it's torture having to smell how good it is for the past hour and not able to eat it now. I suspect there won't be any leftovers for lunch tomorrow

[apolloreed]

Looks awesome. Can't wait to try this one.

[txpitdog]

Forgot to follow up! Served it over rice and it was so good. The venison fell apart. Definitely an improvement to your quality of life recipe!

[jcoffin]

Going to have to try this now

[tlehmann87]

im keeping this one for sure

[Kevin Smith]

I pulled some venison back strap out of the freezer last night, I'll be making this tomorrow. Thanks for posting.

[Aggiehunter08]

I made it for some buddies the other day, zero leftovers!

[Shough]

Well finally made it this past weekend. Slightly different as I used red, yellow and orange bell peppers, wow, very good and fairly simple. I will make rice next time as it would be best served over rice in my opinion. Thanks again for the OP!!