Announcement

Collapse
No announcement yet.

Biscuits

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

    #31
    Those look great

    Comment


      #32
      It’s about to go down.

      Comment


        #33
        Originally posted by chicken fried View Post
        It’s about to go down.
        Down ? Up, medicated butter defiantly shouldn’t take you down !

        Comment


          #34
          Originally posted by critter69 View Post
          Down ? Up, medicated butter defiantly shouldn’t take you down !
          The above recipe does not include any CBD or THC.

          Comment


            #35
            Making me hungry.
            How much butter? Just enough to coat each side?

            Comment


              #36
              Tagged!

              Comment


                #37
                Going to try these in a bit.

                “Cutting in” and “make a well” are outside of my cooking spectrum but hopefully those YouTube videos I just watched help!

                Comment


                  #38
                  these turned out pretty well for us ... thanks!



                  [QUOTE=ladrones;14609898]Y’all have any biscuit recipes you wanna share?
                  I have been making these quick biscuits to have something to put medicated butter and honey on.

                  This is just.
                  2 cups of bluebird flower
                  1 T baking powder
                  1/2 t salt
                  1/3 t baking soda
                  1/3 cup lard
                  1 cup buttermilk
                  Butter for cast iron and biscuit tops
                  Warm cast iron on stove top to medium heat.
                  Warm oven to 450
                  All dry products to mixing bowl.
                  Cut lard into dry mix. (Should be crumbly when lard is cut in)
                  Make a well in the flour and add buttermilk
                  Don’t go all out wit the mixing as you don’t want to work the dough to much.
                  Fold the dough a dozen times.
                  Spread out and cut biscuits with cutter.
                  Melt butter into warm cast iron skillet.
                  Dip each side of biscuit in the warm cast iron skillet.
                  Once all the rolls are placed into skillet bake for 18 mins more or less. Or golden.

                  Comment


                    #39
                    Alright.... What did I do wrong appearance wise?



                    Edit: taste good even though a hair overdone but wanted the flakier appearance

                    Sent from my iPhone using Tapatalk
                    Last edited by 150class; 02-09-2020, 02:02 PM.

                    Comment


                      #40
                      Look amazing

                      Comment


                        #41
                        Biscuits

                        Originally posted by 150class View Post
                        Alright.... What did I do wrong appearance wise?



                        Edit: taste good even though a hair overdone but wanted the flakier appearance

                        Sent from my iPhone using Tapatalk


                        When I was first trying to make my grandmas cat heads I had to throw a few batches out.

                        Try finding some cake flour.


                        Sent from my iPhone using Tapatalk

                        Comment


                          #42
                          Has anyone tried duck fat?

                          Comment


                            #43
                            They turned out real good the other day.

                            Comment


                              #44
                              Gonna have to try that

                              Comment


                                #45
                                Great! But as a meat lover, I would like to include meat and some spice? May I ?

                                Secondly, they are looking soft like bread. Isn't it? Or hard like biscuits?

                                Comment

                                Working...
                                X