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Old 12-10-2020, 01:53 PM   #1
okrattler
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Default Chorizo.

How many of y'all love this stuff? I could eat chorizo burritos for the rest of my life and be ok with it. I'm a chorizo fanatic.
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Old 12-10-2020, 01:59 PM   #2
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Ever had venison chorizo?
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Old 12-10-2020, 01:59 PM   #3
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Love me some chorizo, egg and cheese burritos. Heavy on the cheese and chorizo.

Man now I am all hungry and wanting one. May have to make a field trip to the burrito shop on the way into work tomorrow and get one.
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Old 12-10-2020, 02:00 PM   #4
okrattler
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Originally Posted by TxMedic View Post
Ever had venison chorizo?
No I haven't......but now I want to!
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Old 12-10-2020, 02:01 PM   #5
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Call me crazy but a Stripes chorizo, egg and cheese burrito/taco is pretty dang good.

I make my own burritos at home as well. Love chorizo. My gut on the other hand... Not so much.
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Old 12-10-2020, 02:02 PM   #6
okrattler
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Originally Posted by westtexducks View Post
Love me some chorizo, egg and cheese burritos. Heavy on the cheese and chorizo.

Man now I am all hungry and wanting one. May have to make a field trip to the burrito shop on the way into work tomorrow and get one.
I'm about to devour a big burrito just like that one you're talkin about.
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Old 12-10-2020, 02:04 PM   #7
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As long as there is a bathroom close by i'm all in on some
. I made some smoked queso last weekend with chorizo and it was awesome.
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Old 12-10-2020, 02:04 PM   #8
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Love it


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Old 12-10-2020, 02:04 PM   #9
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Yep me too. Try Pastor tacos, carnitas mixed with chorizo. Pure greatness.
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Old 12-10-2020, 02:31 PM   #10
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I know it's not always an option but I like the grease drained out of it pretty good. Sometimes I think that kind of hinders the flavor. Probably is easier on a persons stomach too.
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Old 12-10-2020, 02:33 PM   #11
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Quote:
Originally Posted by okrattler View Post
No I haven't......but now I want to!
Itíll change your life...
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Old 12-10-2020, 02:35 PM   #12
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Someone on here has a deer chorizo recipe and it is awesome, best I've ever had. Love me some chorizo egg and cheese tacos.
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Old 12-10-2020, 02:37 PM   #13
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Deer chorizo is outstanding...JT's in Stephenville has great chorizo 2.00 lb
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Old 12-10-2020, 02:37 PM   #14
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Quote:
Originally Posted by westtexducks View Post
Love me some chorizo, egg, BEAN, and cheese burritos. Heavy on the cheese and chorizo.
Fify
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Old 12-10-2020, 02:38 PM   #15
piercebronkite
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Nilgai Chorizo...yup, thats a staple in our house.
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Old 12-10-2020, 02:39 PM   #16
tmurray
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Quote:
Originally Posted by PapaSmurf View Post
Deer chorizo is outstanding...JT's in Stephenville has great chorizo 2.00 lb
I had some made at Praseks last year 40% deer 60% pork and it's great.
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Old 12-10-2020, 02:41 PM   #17
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Quote:
Originally Posted by okrattler View Post
I know it's not always an option but I like the grease drained out of it pretty good. Sometimes I think that kind of hinders the flavor. Probably is easier on a persons stomach too.
Drain the grease?? No way man lol, I let the grease soak into the tortilla, the more the better
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Old 12-10-2020, 02:42 PM   #18
hooligan
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linguica is way better but that's because I'm Portagee so we grew up with it over chorizo

love me some chorizo burritos or chorizo burger with egg
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Old 12-10-2020, 03:02 PM   #19
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so what y'all are sayin' is you like pan sausage...
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Old 12-10-2020, 03:03 PM   #20
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I bet y'all love chorizo..... I do too, dang it!
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Old 12-10-2020, 03:04 PM   #21
kurt68
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Quote:
Originally Posted by TxMedic View Post
Ever had venison chorizo?
I made 50 lbs last year because it was the only spice mix my sister gave me with a grinder. I won't do that again.
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Old 12-10-2020, 03:22 PM   #22
BrandonH
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We make venison chorizo on a regular basis. I prefer to use Zach's seasoning and add at least 50% pork. It's much leaner than what you buy in the store and tastes better too.

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Old 12-10-2020, 03:22 PM   #23
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Originally Posted by texasdeerhunter View Post
Drain the grease?? No way man lol, I let the grease soak into the tortilla, the more the better
Yessir, if you donít have that orange grease running down your hands, itís not a chorizo taco.
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Old 12-10-2020, 03:29 PM   #24
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I love it, but I have to take it in doses.
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Old 12-10-2020, 03:44 PM   #25
.270
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Grew up on it because....La Raza.
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Old 12-10-2020, 04:05 PM   #26
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Are y'all from California? El Paso maybe?

Burritos?

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Old 12-10-2020, 04:18 PM   #27
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Quote:
Originally Posted by droebuck View Post
Yep me too. Try Pastor tacos, carnitas mixed with chorizo. Pure greatness.
Not that sounds worth trying.
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Old 12-10-2020, 04:20 PM   #28
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Quote:
Originally Posted by okrattler View Post
How many of y'all love this stuff? I could eat chorizo burritos for the rest of my life and be ok with it. I'm a chorizo fanatic.
Quote:
Originally Posted by mikeyb_23 View Post
Someone on here has a deer chorizo recipe and it is awesome, best I've ever had. Love me some chorizo egg and cheese tacos.
Mesquite country has a thread in the recipe section. I made the chorizo and it is amazing!

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Old 12-10-2020, 04:21 PM   #29
∆theling
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If it aint made with salivary glands it aint ****. Would still eat lol but gland tissue chorizo is the real deal.
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Old 12-10-2020, 04:23 PM   #30
Kenner97
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I made stuffed hamburgers with Chorizo and cheese inside one time. Absolutely awesome.
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Old 12-10-2020, 04:27 PM   #31
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Quote:
Originally Posted by droebuck View Post
Yep me too. Try Pastor tacos, carnitas mixed with chorizo. Pure greatness.
That's not al pastor.

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Old 12-10-2020, 04:28 PM   #32
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What’s a burrito? Those small fried things filled with meat and beans? Or do y’all mean a breakfast taco?
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Old 12-10-2020, 04:30 PM   #33
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Originally Posted by STX_Shooter View Post
Whatís a burrito? Those small fried things filled with meat and beans? Or do yíall mean a breakfast taco?
The OP is from Oklahoma, he donít know any better.
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Old 12-10-2020, 04:32 PM   #34
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Iíve had Stripes burritos and chicken way too many times lol
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Old 12-10-2020, 04:33 PM   #35
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Quote:
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That's not al pastor.

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Yep that ainít al pastor...
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Old 12-10-2020, 04:37 PM   #36
westtexducks
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Quote:
Originally Posted by Burntorange Bowhunter View Post
Are y'all from California? El Paso maybe?

Burritos?

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We got it the first 10000000 times the great BoB came onto a burrito thread and made a stink about them being called tacos. Think you could just scurry back to your Rock n Roll threads and have a great day and leave us burrito eaters alone.
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Old 12-10-2020, 05:02 PM   #37
Burntorange Bowhunter
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Quote:
Originally Posted by westtexducks View Post
We got it the first 10000000 times the great BoB came onto a burrito thread and made a stink about them being called tacos. Think you could just scurry back to your Rock n Roll threads and have a great day and leave us burrito eaters alone.
Your screen name says it all. **** wannabe Californians.

I eat burritos too from time to time.

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Old 12-10-2020, 05:06 PM   #38
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I can't stand it. I much prefer sausage the american/right way. I know I'm wrong as all my kids love it as does the rest of the family. It's just not for me.....neither is Whataburger. Just not good eats for me. Carnitas for the win!!!!
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Old 12-10-2020, 05:12 PM   #39
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Quote:
Originally Posted by Burntorange Bowhunter View Post
Are y'all from California? El Paso maybe?

Burritos?

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West of Abilene they call tacos, burritos. They are wrong.
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Old 12-10-2020, 05:14 PM   #40
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I made a chorizo queso dip one time. When I cooked the chorizo it melted into a meat suspended in grease. It is very greasy. You eat it straight & I bet your cholesterol will go up several clicks
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Old 12-10-2020, 05:18 PM   #41
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growing up we had no A/c and the windows in our home were only covered with screen to keep the bugs out and the home fresh, and my Dad would like to cook him some chorizo but he liked his a little on the burnt side toasty. you could smell it from a couple houses down the block! God rest his soul!
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Old 12-10-2020, 05:22 PM   #42
Mertzon Man
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We made some pork and deer chorizo a few weeks ago and it is really good. We make tacos with it and add it to our chili.
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Old 12-10-2020, 05:25 PM   #43
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Love is a little strong, but I do like it.
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Old 12-10-2020, 05:25 PM   #44
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I love it...Just not the greasy kind ...My wife would never tell she tried on a bet now she loves it too
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Old 12-10-2020, 06:05 PM   #45
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Venison chorizo is da bomb! Lately Iíve been using Bellville. Great flavor and not too greasy. One of our fav and super easy meals is chorizo tostadas. Cook the chorizo fully, mix with Goya refried beans 50/50 and smother on a crispy tostada, top with your favorite toppings. For me avocado and fresh Cotija cheese!
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Old 12-10-2020, 06:17 PM   #46
okrattler
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The one I had today was beef I believe. It seems greasier than pork and has a little bit of a different flavor I think. Maybe it's just me. I like both don't get me wrong but I think between those two I prefer pork chorizo.
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Old 12-10-2020, 06:22 PM   #47
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I got some axis chorizo made from Bellville meat market and it came out really good not greasy at all.
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Old 12-10-2020, 06:56 PM   #48
Dale Moser
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Cinnamon Creek makes very good chorizo.


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Old 12-10-2020, 07:32 PM   #49
lunatic'hunter
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Chorizo de San Manuel, there is no substitute. For you guys hunting LRGV Teniente, its right up the road.
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Old 12-10-2020, 07:40 PM   #50
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The El Campeon at Laredo Taco Company is greatness. Eggs, chorizo, potatoes and cheese. It's a Taco regardless how big the tortilla is.

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