Venison meatloaf.

[Iced Down]

1 lb ground deer meat
1 egg
1 small can tomatoe paste
full or half sleeve crushed saltine crackers
1 packet french onion soup mix
mix all together bake for 45 min or so on 350



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[LadyHunter]

sounds good.

[eradicator]

I use about the same one with a little chopped bell pepper. Love those sandwiches the next day.

[Dcherriage]

that sounds amazing i make a pretty mean venison meatloaf aswell

[axisbuck24]

Sounds like my dinner for tomorrow night. I am going to spice it up a little with Ragin Blaze. I will let you know how good it taste tomorrow.

[Peacock]

Yum!

[Arrow chucker]

Sounds very good!

[axisbuck24]

Got some in the oven right now!

[Johnny Dangerr]

I throw in onions, jalapenos, garlic, and the kitchen sink.

[axisbuck24]

Well, I just finished dinner and my meatloaf was really good. I used fresh bell peppers, onions, Ragin Blaze, ketchup, one egg, bread crumbs and 1 tablespoon of the Lipton beefy onion soup. It was soooo good! This cajun meatloaf was brought to life with Ragin Blaze!

Thanks Blake...yummy today and even better tomorrow.

[jerp]

We made a version of this last night - venison is great for meatloaf. I like to make a sauce to pour over it. I sautee chopped mushrooms then add 2-3 spoonfulls of apricot preserves, garlic and Worchestershire sauce - stir and simmer till it thickens. Good stuff.

[NWW]

Man that sounds good!

[czechgrubworm]

Oh yea, that sounds great.. we go on family vacation in a few weeks and i cook all my food beforehand so I don't have to anything but warm up my meals.. i am gonna do several of these.. THANKS....

[Pearson1818]

Looks yummy. We'll have to try at the camp.