Originally posted by mikemorvan
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Best BBQ in Texas
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Originally posted by KactusKiller View PostI just stopped at blacks in Lockhart, one of the worsts plates of bbq I have ever had. All the meat was at least a minimum of 1 day old if not older. Even if it was fresh I don’t think it would have mattered. I had to force down about half of it just because I paid so much for it.
HORRIBLE!! They should be ashamed to put that crap on a plate with their reputation.
Also sauce sucked, sides sucked!!
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Originally posted by Heath View PostHad the chance to go to 2M in San Antonio today. It was fantastic. I have been to almost all the big dogs around the state and top to bottom, this was my favorite.
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Originally posted by GA Bowhunter View PostOn a serious note, I'm going to give brisket one more chance to shine. I'm also going to smoke the flat and point separately. Basically, cut it in half and pull the flat when it ready and let the point ride until it's ready. That should take some of the witchcraft out of it.
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Coopers in Llano and Hutchins in McKinney have been my favorite. I've eaten at a majority of the places listed. I think it definitely comes down to preference. For me, I like Hutchins because it's the east texas style bbq (sweet sauce). Coopers is much different tasting. Kinda like comparing apples to oranges.
Rudy's and Hard Eight are completely overrated. I can't believe they made the thread....
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