Who’s the guy that makes the Barnacle Dust?

[Bayouboy]

I use it on anything you would use steak, fajita, bbq rub, or Cajun seasoning on.

[Bisch]

One of the best seasoning blends I have ever used!!!

Bisch


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[AntlerCollector]

Ok, I won't say "everything". I'll say it's good on "anything".


Team Fish Head also uses it on our fried fish at Bownanza.

.


Almost everything.

I put it on steaks, burgers, chicken, fish, eggs, baked taters, soup, watermelon (just kidding), okra, asparagus, and just about everthang!

Sounds like I need to order some.

[hog_down]

What’s it good on?


Don’t say everything

Boiled eggs is what stands out to me

[jshouse]

In for BarnacleBills personal info

[Burnadell]

In for BarnacleBills personal info

Post #8

[Tx_Wader]

Okay I typed too soon and will let the other site know that Mike is alive and recovering from something that had him in ICU for a while.

I let him know that folks are asking about him.

Sorry for the confusion.

[Jcjohnson]

Terrible news. Prayers sent. Just about out of dust too

[Tx_Wader]

Well I spoke to Mike and he said if anyone wants Barnacle Dust to send him a text at the number Burnadell posted in post #8.

[Bayouboy]

I am smoking a brisket right now with it.

[Dale Moser]

I’m sorry to hear that. Mike is a good man, and I hope he’s on the mend.


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[BowCrazy]

Good stuff. Praying for him to have a swift recovery!!!

[GARY]

We always have a dozen or so bottles here at Condo and farm. It's also always in supply at my daughters in Phoenix.

Everyone likes it for difference reasons.....I personally like it best on fish due to low salt content as compared to other blends. Saying this, my wife and folks put it on everything.

My job is to keep them all well supplied.

[Whale]

Tagged

[justletmein]

I haven't used it in a while, thanks for the reminder.