Announcement

Collapse
No announcement yet.

Myth Busted! - Rams are delicious to eat!!

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

    #31
    I am sure it's great but go ahead and save me a piece of the pan

    Comment


      #32
      When you roast the meat for 4-5 hours do you leave the oven at 400 degrees?

      Comment


        #33
        Will a mod please move this to recipes?

        Please.

        Comment


          #34
          That does look good, got some deer shoulder I think I will go this route. Thanks!

          Comment


            #35
            I'm showing this to the wife, so she can put her twist on it.

            Comment


              #36
              Originally posted by ken View Post
              When you roast the meat for 4-5 hours do you leave the oven at 400 degrees?
              X2

              Definitely have to try this.

              Comment


                #37
                Ram is almost like a fatter deer in taste. Merino is the only one I dislike (meat is too greasy, for my taste), but they can all be cooked up same as a rutting buck.

                That dish looks good, but takes forever to cook. I have never started cooking supper during breakfast, lol

                Comment


                  #38
                  Looks good, going after rams next month and will try this one.

                  X2 on moving it to recipe section, be easier to find next time

                  Comment


                    #39
                    Ctrl + D, saved...
                    Looks like I need to get Gage to kill another hog to try this; looks good!

                    Comment


                      #40
                      What kind of ram was this?

                      Looks great! I have two deer shoulders; think I will try this.

                      I'm sorta like Rubydog in this respect (but ONLY in this respect!).

                      Comment


                        #41
                        Originally posted by Loreva13 View Post
                        X2

                        Definitely have to try this.
                        Yes, the 4-5 hour are also at 400. I like to check it at hours 3, 4 and 5 an do a fork test. Once it's all falling apart I drop to 200 as per the recipe and add the orzo.

                        Comment


                          #42
                          Originally posted by twobittxn View Post
                          Will a mod please move this to recipes?

                          Please.
                          +1!

                          Comment


                            #43
                            Last year my daughter shot a Rambo. We ate some of it and it was good!

                            I'll have to try that recipe when we go again this year.

                            Comment


                              #44
                              i want this!

                              Comment


                                #45
                                this looks good. Can it be done on hams too? Just saw yes.

                                Lot's of the best eats take all day to cook. Think bbq.

                                Thanks for sharing.

                                Comment

                                Working...
                                X