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02-15-2018, 08:04 PM
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#1 |
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Administrator
Join Date: Oct 2006
Location: Home: Hallettsville, TX Photo/Video: Canon 7D DSLR
Hunt In: Webb, LaSalle, Lavaca
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"Instant" Venison Carne Guisada (Using Home Canned Venison)
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02-15-2018, 08:10 PM
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#2 |
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Pope & Young
Join Date: Oct 2006
Location: Olney Tx
Hunt In: Young/Archer Co.
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Cool!
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02-15-2018, 08:15 PM
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#3 |
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Pope & Young
Join Date: Oct 2006
Location: Edna Tx
Hunt In: At Gary's place ,and the backyard
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Nice !
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02-16-2018, 04:32 PM
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#4 |
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Four Point
Join Date: Apr 2012
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Neat use of canned meat! Thanks.
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02-16-2018, 05:15 PM
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#5 |
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Pope & Young
Join Date: Dec 2011
Location: The Republic of Texas (Houston)
Hunt In: Anywhere I can.... seems to be pretty limited these days
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Dang it Michael Ive been trying to resist the meat canning but I dont know how I will be able to when you keep posing meals like that!
Looks great |
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02-16-2018, 05:23 PM
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#6 | ||||
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Administrator
Join Date: Oct 2006
Location: Home: Hallettsville, TX Photo/Video: Canon 7D DSLR
Hunt In: Webb, LaSalle, Lavaca
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Quote:
Quote:
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02-16-2018, 06:21 PM
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#7 | |
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Pope & Young
Join Date: Dec 2011
Location: The Republic of Texas (Houston)
Hunt In: Anywhere I can.... seems to be pretty limited these days
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Quote:
I’m starting to see that Sierracharlie out… |
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01-06-2019, 10:23 PM
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#8 |
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Eight Point
Join Date: Feb 2016
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Bringing this one back up. For those that have tried canning meat would adding garlic, onion, and jalopenos while canning add noticeable flavor? Seems like some people say they couldn’t really taste the difference, but for recipes like this one it seems like it would be the way to go.
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01-06-2019, 11:01 PM
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#9 |
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Eight Point
Join Date: Feb 2016
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Also did you ever try canning it with the carne guisada seasoning?
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01-10-2019, 05:28 PM
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#10 |
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Eight Point
Join Date: Feb 2016
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Ttt
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01-11-2019, 06:12 PM
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#11 | |
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Administrator
Join Date: Oct 2006
Location: Home: Hallettsville, TX Photo/Video: Canon 7D DSLR
Hunt In: Webb, LaSalle, Lavaca
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Quote:
I’ve added a clove of garlic to mine and it enhances the flavor. I like to keep it pretty simple to leave options open when it comes time to cook with it. I haven’t canned any with CG seasoning for much the same reason. Sent from my iPhone using Tapatalk
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01-14-2019, 05:15 PM
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#12 |
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Ten Point
Join Date: Mar 2014
Location: Houston
Hunt In: Texas
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Looks tasty, I need to get into canning.
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