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#1 |
Pope & Young
![]() Join Date: Oct 2006
Location: Denton, TX
Hunt In: Tom Green County
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Been asked for my easy recipe several times the past two weeks and realized I didn't have a thread in the recipe section I can tell folks to reference. Evidently I have it placed in the middle of several threads on the ATC and its hard to locate.
![]() Snakelover made a quick and easy reference in an image after I shared it with him so I'm just going to post it here and add some pics. It's been a good recipe me through the years plus it is easy and fairly cheap. Enjoy! Note...you can mix and match what you want for the Allegro bottle flavors. I like the Hickory so I do 3 and 1 Some folks have added a 5th bottle too to make it a little "richer/hotter" in flavor and do 3 Hickory and 2 Hot n Spicy Some pics of the process.... Last edited by Smart; 12-24-2017 at 01:17 PM. |
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#2 |
Pope & Young
![]() Join Date: Oct 2006
Location: Lumberton,Texas
Hunt In: Mexico
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Looks great!
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#3 |
Six Point
Join Date: Mar 2013
Location: Houston
Hunt In: Junction
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Looks finger licking good. Thanks for sharing
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#4 |
Ten Point
Join Date: May 2014
Location: Gibtown
Hunt In: Mason,Gibtown,Rocksprings
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Looks good.
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#5 |
Pope & Young
Join Date: Dec 2006
Location: Wise County
Hunt In: Wise County
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I made made my best batch yesterday. I have the same Walmart dehydrator and I have been over drying it. I have always set it on 155 and went for about 8 hours. My daughter told me to pull it after 5 and it was perfect. I used the Eastman Walmart jerky seasoning and a little of the Aleggro Flavorizer/Tenderizer just because it was already open, then just sprinkled on the red pepper flakes.
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#6 | |
Pope & Young
![]() Join Date: Oct 2006
Location: Denton, TX
Hunt In: Tom Green County
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Hey Hey....that is a Cabela's bought dehydrator....(also available at Walmart).. ![]() |
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#7 |
Ten Point
Join Date: Jul 2015
Location: Allen, Tx
Hunt In: Hamilton County
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I just marinated 10#s this past week. 3 hot n spcy and 2:hickory... dusted some with Cayenne and others with red pepper flakes....awesome!!!
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#8 |
Pope & Young
Join Date: Dec 2006
Location: Wise County
Hunt In: Wise County
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#9 |
Ten Point
Join Date: Oct 2006
Location: Corinth
Hunt In: Cottle and Grayson County
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I have been making this jerky the past couple of years and I love it and so does everyone I break down and give a little to haha. Seriously, I think it is the best jerky I have had. Going out this next weekend to get some more jerky meat.
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#10 |
Ten Point
Join Date: Mar 2015
Location: Cibolo
Hunt In: Uvalde
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That looks awesome!
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#11 |
Pope & Young
![]() Join Date: Oct 2006
Location: Denton, TX
Hunt In: Tom Green County
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#12 |
Pope & Young
![]() Join Date: Mar 2013
Location: Forney, TX
Hunt In: Schleicher County
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I’ve been making a close version of this jerky for years. Allegro is good stuff that’s fo sho!
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#13 |
Six Point
Join Date: Jun 2017
Location: Huffman
Hunt In: Angelina County
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Allegro is some great stuff. I have made jerky with straight hot and spicy and also teriyaki. Always turns out great. Vacuum seal and freeze mine in 8 oz or so packages. I will be trying this blended recipe very soon. Never thought to mix flavors ...
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#14 |
Ten Point
Join Date: Oct 2007
Location: Nacogdoches, TX
Hunt In: Nacogdoches County
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That's pretty much how I do mine. 20lbs of finished jerky does not last long.
Once my wife took 10lbs to school and gave it away to several teachers. Since then I get calls every year with folks wanting me to make it for them. |
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#15 |
Four Point
Join Date: Oct 2017
Location: Allen, TX
Hunt In: Normangee, TX & Tishomingo, OK
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Where do you find the Allegro marinades? I found Hot & Spicy at Walmart.com, with free in-store pickup. I've made 2 batches with that, and like it. But, I would like to try Hickory Smoke and other flavors. Preferably without paying for shipping, because I'm cheap.
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#16 |
Pope & Young
![]() Join Date: Oct 2006
Location: Denton, TX
Hunt In: Tom Green County
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I buy it at my local Walmart in store...same aisle as ketchup......and at Kroger. Never had a problem finding it, GameTamer or HotNSpicy.
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#17 |
Pope & Young
![]() Join Date: Oct 2006
Location: Denton, TX
Hunt In: Tom Green County
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#18 |
Four Point
Join Date: Oct 2017
Location: Allen, TX
Hunt In: Normangee, TX & Tishomingo, OK
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Thanks for the replies. I found it at Walmart.com, but the website says it's not available at any stores within 50 miles of me.
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#19 |
Ten Point
![]() Join Date: Mar 2012
Location: Caddo Mills
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Smart
You make it look so good, I have to now go out and buy a dehydrates and try to make some ![]() |
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#20 | |
Pope & Young
![]() Join Date: Feb 2013
Location: Mckinney
Hunt In: Baylor County,Collin County
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Got it marinating over night. Will throw it on the dehydrator tomorrow |
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#21 |
Pope & Young
Join Date: Sep 2014
Location: Needville
Hunt In: Fort Bend, Gillespie
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This stuff is great! I have to hide it from the kids or it will be gone in 24 hours.
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#22 |
Spike
Join Date: Jan 2018
Location: Cypress
Hunt In: Washington & Cherokee Co.
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Looks great. Can’t wait to try making some.
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#23 |
Four Point
Join Date: Feb 2018
Location: Houston
Hunt In: Freer
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looks great
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#24 |
Nubbin' Buck
Join Date: Mar 2018
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ice food. I love it
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#25 |
Ten Point
Join Date: Jul 2009
Location: Idalou, Tx
Hunt In: Texas Panhandle
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It was nice to meet you Sunday at the Lubbock Expo and enjoyed the visit. As we discussed I have used your jerky recipe for several years, simple to do and makes excellent jerkey!
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#26 | |
Pope & Young
![]() Join Date: Oct 2006
Location: Denton, TX
Hunt In: Tom Green County
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#27 |
Ten Point
![]() Join Date: Jul 2014
Location: Round Rock, TX
Hunt In: Where I can, Terrell County
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Been using Allegro marinades for years. I have always used the teriyaki or the hot and spicy. I add a bottle of Colgins Hickory Liquid smoke as it is on 1.29 for the bottle to give it a smokey taste. I look in the bargain bin at Randalls and get some really good deals on meat I can use for jerky.
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#28 | |
Pope & Young
![]() Join Date: Oct 2006
Location: Denton, TX
Hunt In: Tom Green County
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The Allegro hickory smoke adds a good smoke flavor |
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#29 |
Ten Point
Join Date: Oct 2006
Location: Bedford
Hunt In: Young County
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#30 |
Four Point
![]() Join Date: Jan 2018
Location: Angleton
Hunt In: Edna
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Tried this recipe over the weekend and I’d have to say it’s pretty awesome. Thx
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#31 |
Ten Point
Join Date: Sep 2008
Location: Grimes co
Hunt In: Kimble Co
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Here’s a noobie question, what’s yalls favorite meat cut for this jerky. I’ve made jerky many times and always looking to improve, and this may be it.
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#32 |
Ten Point
Join Date: Feb 2013
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bottom round or any other lean cut
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#33 |
Ten Point
Join Date: Jul 2008
Location: Arlington
Hunt In: Freestone
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how long does it keep dehydrated?
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#34 |
Four Point
![]() Join Date: Jan 2018
Location: Angleton
Hunt In: Edna
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#35 |
Pope & Young
![]() Join Date: Oct 2006
Location: Denton, TX
Hunt In: Tom Green County
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#36 |
Ten Point
![]() Join Date: Feb 2007
Location: SE TX, Nederland
Hunt In: Karnes County, Jim Hogg and Duval County
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HEB has the yellow coupons for $1off Allegro marinades through Sept 4.
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#37 |
Pope & Young
Join Date: Oct 2006
Location: LaPorte
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Making some with last backstraps today. Time to kill some more deer
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#38 |
Ten Point
Join Date: Jun 2016
Location: Brenham & Richland Springs
Hunt In: Richland Springs & Washington on the Brazos
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#39 |
Pope & Young
Join Date: Mar 2014
Location: gholson, tx
Hunt In: Concho
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Looks good, thinking I should make up a batch
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#40 |
Four Point
Join Date: Aug 2018
Location: Fremont, California
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Oh wow, my Dad will love to try this recipe.
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#41 |
Pope & Young
![]() Join Date: Oct 2006
Location: Denton, TX
Hunt In: Tom Green County
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Bump for those asking....
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#42 |
Pope & Young
Join Date: Nov 2011
Location: Forney
Hunt In: Coleman, TX / Alread, AR
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I need to try this
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#43 |
Pope & Young
![]() Join Date: Jun 2012
Location: Clear Lake Tx
Hunt In: Old Mexico, Centerville Tx
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Man that does look awesome!
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#44 |
Pope & Young
![]() Join Date: Jul 2009
Location: Bellville TX
Hunt In: Pandale
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I have a few tips to anyone trying this.
If buying a dehydrator, get as big of one as you can! I bought a $79 one from Academy. It works great, just not near big enough. It hasn’t been turned off for more than a couple of hours in the last 6 days. I like the 1/8” thick stuff over the 1/4”, maybe in a smoke house it would be better. Do not let anyone taste test before you are completely done! Yes it is that good. I had a few batches that were done before I could get home and bag them up. Between my son and Macies nurses, there wasn’t much to bag up when I did get home! I had a few pieces of meat that got to small to slice evenly. I decided to put them in the marinade with the sliced stuff and grind it and make some jerky that way. I just filled the dehydrator with this stuff. I sure hope it turns out as good as the sliced, because it sure is easier to do! Thanks for sharing this recipe Jason. Like I said everyone who will jerky that has walked through the door this week, has gone on and on about how good it is. |
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#45 |
Pope & Young
Join Date: Oct 2006
Location: LaPorte
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Gonna make some more tomorrow. Yum
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#46 |
Four Point
Join Date: Aug 2018
Location: Fremont, California
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Oh wow, that sure looks good. Now, I feel hungry in the middle of the night.
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#47 |
Ten Point
Join Date: Oct 2017
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I need to try this ASAP
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#48 |
Pope & Young
![]() Join Date: Oct 2006
Location: Denton, TX
Hunt In: Tom Green County
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Getting hard to find the Allegro HotNSpicy flavor so I am just replacing it with another hickory smoke one when I can't ....and adding a little more red pepper.
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#49 |
Ten Point
Join Date: Nov 2008
Location: Texas
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Have never tried to do this on my own. This looks great. Thanks Smart.
Last edited by SJ Drifter; 12-16-2018 at 09:41 AM. Reason: . |
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#50 |
Ten Point
Join Date: May 2012
Location: Katy, TX
Hunt In: New Ulm and Pearsall
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Trying this tomorrow!
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