Martini knives have held up for me cutting up pigs. I get about 3-4 pigs on them b4 I grab another one. Got 4-5 of them that I rotate out and then sharpen all at once. Think I paid $15-25 each from Amazon.
Got one of these and it’s ok. I do like the Mora knives though. Lots of knife for $10. I have several of them in different lengths. Easy to sharpen and hold an edge pretty well too.
Comment