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Old 06-12-2022, 03:25 PM   #1
∆theling
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Default Eat or toss?


Was on vacation. Still good this big?


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Old 06-12-2022, 03:27 PM   #2
Kingfisher789
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Eat
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Old 06-12-2022, 03:28 PM   #3
Kenner97
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We use the big ones to fry
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Old 06-12-2022, 03:31 PM   #4
Bucknaked
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That’s a skinny watermelon
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Old 06-12-2022, 03:31 PM   #5
Iceman89
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Quote:
Originally Posted by Kenner97 View Post
We use the big ones to fry
Bingo!
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Old 06-12-2022, 03:38 PM   #6
shiner78
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Slice in half. Some Olive oil and seasoning. Then grill

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Old 06-12-2022, 03:45 PM   #7
Pstraw
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Fry or slice for salads.
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Old 06-12-2022, 04:08 PM   #8
eastover53
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Let the wife make zucchini bread with that.
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Old 06-12-2022, 04:13 PM   #9
BertramBass
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Slice it half the long way. Hollow it out a little with a spoon. Fry up some venison-bacon burger with a sliced white onion and salt and pepper. Put the venison burger inside, top it with shredded cheddar cheese and then bake it or throw it on the smoker. YUM Works with bell peppers to.
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Old 06-12-2022, 04:15 PM   #10
Texas Grown
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If you don't want it, TBH Express it to me.
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Old 06-12-2022, 04:48 PM   #11
HogHunter34
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Quote:
Originally Posted by Bucknaked View Post
Thatís a skinny watermelon
Thatís what she said
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Old 06-12-2022, 04:53 PM   #12
Snowflake Killa
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Get that cut in half Pronto. My dad always made me cut them in half. I don't know why i just keep up the tradition

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Old 06-12-2022, 04:54 PM   #13
∆theling
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Cool. My wifeís friend told us they are no good that big. Glad to hear otherwise. I got 7 of em.


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Old 06-12-2022, 05:17 PM   #14
Gumbo Man
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That’s a “ Home Wrecker”. Get rid of it quickly.
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Old 06-12-2022, 05:24 PM   #15
hogslayer78
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Quote:
Originally Posted by Snowflake Killa View Post
Get that cut in half Pronto. My dad always made me cut them in half. I don't know why i just keep up the tradition

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Oh we both know why🤣🤣🤣
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Old 06-12-2022, 05:30 PM   #16
Katch66
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Quote:
Originally Posted by eastover53 View Post
Let the wife make zucchini bread with that.
Yep shred it for zucchini bread. My wife made two loaves yesterday.
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Old 06-12-2022, 06:38 PM   #17
Mudslinger
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Quote:
Originally Posted by Kenner97 View Post
We use the big ones to fry
This, same with squash!
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Old 06-13-2022, 07:06 AM   #18
AlwaysLate
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Quote:
Originally Posted by BertramBass View Post
Slice it half the long way. Hollow it out a little with a spoon. Fry up some venison-bacon burger with a sliced white onion and salt and pepper. Put the venison burger inside, top it with shredded cheddar cheese and then bake it or throw it on the smoker. YUM Works with bell peppers to.
I second this suggestion
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Old 06-13-2022, 12:01 PM   #19
GarGuy
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Git a little peronies going on but it will be fine.
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Old 06-13-2022, 12:43 PM   #20
Rubi513
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Quote:
Originally Posted by Snowflake Killa View Post
Get that cut in half Pronto. My dad always made me cut them in half. I don't know why i just keep up the tradition

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Quote:
Originally Posted by Gumbo Man View Post
Thatís a ď Home WreckerĒ. Get rid of it quickly.
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Old 06-13-2022, 01:44 PM   #21
LWC
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Quote:
Originally Posted by Gumbo Man View Post
Thatís a ď Home WreckerĒ. Get rid of it quickly.
Slice with haste!
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Old 06-13-2022, 02:08 PM   #22
60 Deluxe
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The big ones get chopped into smaller pieces and are fed to the cows. I don't care for them. We actually try to pick between four and six inches.
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Old 06-13-2022, 02:13 PM   #23
Ellen
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Stuff it with crab meat dressing and bake it.
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Old 06-13-2022, 02:14 PM   #24
∆theling
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Grilled up the big one last night. Was no different than a small one. Delicious with the HEB veggie seasoning. If you havenít tried it yet I highly recommend.


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Old 06-13-2022, 10:08 PM   #25
Backwoods101
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Quote:
Originally Posted by Snowflake Killa View Post
Get that cut in half Pronto. My dad always made me cut them in half. I don't know why i just keep up the tradition

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Lmao!!!


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