Smoked Cheese

[RWB]

I took advantage of the low temps and smoked some cheese today. If you liked smoke cheese its super easy to do and I think it tastes great.

I use a smoke tube off Amazon filled with pellets that I use in my Recteq. Smoke about 4 hours then let rest before vacuum seal. Hardest part is you have to let it Mello in the fridge for a couple of weeks. Trust me don't eat it right off the smoker.

[Hills of Texas]

I’m so the same exact way. Man it’s good!

[doug]

Me too! My wife really likes Mozzarella like this.

[MadHatter]

Love some smoked cheese!!!

[RWB]

Me too! My wife really likes Mozzarella like this.

Always done cheddar will be trying mozzarella

[texan4ut]

Love smoked cheese.

[diamond10x]

A guy at work does this all the time, and brings it in. Good stuff.

[Slew]

Smoked cheese sounds good!!

[ken]

I use the same smoke tube as you.

What are the little mats the cheese is sitting on?

I put mine directly on the grates and as long as it is cool outside the cheese doesn't melt.

[RWB]

I use the same smoke tube as you.

What are the little mats the cheese is sitting on?

I put mine directly on the grates and as long as it is cool outside the cheese doesn't melt.

Thats actually just butcher paper, same thing some people wrap a brisket in. I mainly use them just so I can write down which cheese is which. I am smoking Mild, Medium and long horn cheddar today.

[texansfan]

I've used your same tube for years
I usually smoke cheese after a bacon making run

[Big Al]

"Hardest part is you have to let it Mello in the fridge for a couple of weeks. "

Do you vacuum seal after smoking?
Definitely something I want to try!

[Chance Love]

Never even thought about doing this on the Rectec!

[Flex]

So you just use the pellet tube and leave the grill off?

Been thinking about doing this for a while. Probably order one of those tubes and give it a go.

Can you put in ziplocs to set in fridge and mellow? Or what are y'all doing with it?

[RWB]

"Hardest part is you have to let it Mello in the fridge for a couple of weeks. "

Do you vacuum seal after smoking?
Definitely something I want to try!

After I smoke it I let it sit out long enough so that it looks dry then I vacuum seal and put it in the fridge for a couple of weeks. Whatever you do don't eat any right after you smoke it, it needs time to let the smoke mellow.