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Easy venison taco dip

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    Easy venison taco dip

    One of my favorites. All you need is

    1 1/2 lbs of ground meat
    1 can of refried beans
    8 oz picante sauce
    8 oz shredded cheese

    Brown the meat and add taco seasoning as directed on the package. Add the refried beans and picante sauce and mix together. Pour in an aluminum pan and sprinkle cheese on top. Bake at 350° till bubbly and cheese is melted. All it’s missing now are the chips.
    Tapatalk won’t let me post pics [emoji35][emoji35]
    I’ll try again later and post in the comments.


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    #2
    Sounds good, will have to try this...

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      #3
      Made it again today for a family get together [emoji4]



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        #4
        I’m gonna try this one tomorrow


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          #5
          Ok so I tweaked the recipe a bit. 2lbs ground venison, used the picante sauce but used some left over boracho beans from last night and refried them. Also cooked everything in my Dutch oven on the pellet grill for a smokey flavor.




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            #6
            Originally posted by RobinHood View Post
            Made it again today for a family get together [emoji4]



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            Man that looks delicious..... but I bet it'll mess the bottom of my cage up

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              #7
              Looks great


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