A C Legg or REO spice

[coy-ote]

Which one do y’all vote for for pork sausage pre mixed seasoning? I’ve used Cajun Blake’s and was good but I’ve read a bunch on both of these and wanna see what the G/S says!


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[yazoomike]

I haven't tried AC but the REO is very good.

[RSW0913]

use both....REO is the best in my opinion for pork sausage. I really like the REO jerky seasoning as well.

[Strummer]

Reo is good stuff . I use the German blend

[coy-ote]

For breakfast sausage?


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[RSW0913]

REO is what i use for breakfast sausage, #6 i believe.....a lot like Jimmy Dean's in my opinion.

[panhandlehunter]

REO O.P. #6. Best breakfast sausage blend there is.

[The Cornstar]

I’ve only used AC Leggs but I really like the #10 blend for breakfast sausage.

[Jason Fry]

I've used Legg my whole life. They have a bunch of different ones.

[KickerPoint79]

I’ve only used AC Leggs but I really like the #10 blend for breakfast sausage.

Same here.

[coy-ote]

I’ve used AC legs before and Cajun Blake’s and like them both, my wife and 2 young boys are hooked on jimmy dean so I may try the REO spice


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[Smart]

Does the REO have any sage in it? I like a little hint of sage in my breakfast sausage.

[coy-ote]

Smart ive been reading all your posts on sausage making and smoker ideas, I’ve done it with my buddies but never by myself or on my own equipment. But that’s changing this year


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[stickman]

Does the REO have any sage in it? I like a little hint of sage in my breakfast sausage.

There are a few different options for breakfast pan spices. The old fashioned #8 has a little, the number 3 has a bit more.

[Chew]

Can I just run a pork butt thru the grinder and then mix in the seasonings? Or are y'all doing something more complicated than that?