Smoked venison sirloin, sliced and topped with provolone,
caramelized onions and garlic mayo, then dipped in a venison au jus!
What's not to love about eating wild!
Sent from my SM-N950U using Tapatalk
caramelized onions and garlic mayo, then dipped in a venison au jus!
What's not to love about eating wild!
Sent from my SM-N950U using Tapatalk
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