Cooking Prime Rib

[glen]

Well we are in a short term rental. Wife brought home a 3 bone prime rib. Anyone have an oven recipe based on time/pound. If not I’ll go buy a thermometer but don’t really feel like fighting HEB crowd tomorrow

[waterdog]

[ame="https://www.youtube.com/watch?v=_G2Ifc8SAbU"]Alton Brown's Holiday Standing Rib Roast - YouTube[/ame]

[oktx]

Alton Brown's Holiday Standing Rib Roast - YouTube

This, it’s simple.

[zztex]

5 minutes a pound at 500 degrees. Turn off oven and do not open for 2 hours. Perfect.

[doug]

I'm no help but what time should I be there?

[tlh2865]

Alton Brown's Holiday Standing Rib Roast - YouTube

Seconded

[bps3040]

5 minutes a pound at 500 degrees. Turn off oven and do not open for 2 hours. Perfect.

Yep, do it every Christmas, perfect every time


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[TradHunter]

5 minutes a pound at 500 degrees. Turn off oven and do not open for 2 hours. Perfect.

This! Fool proof...

[glen]

Come on Doug. Val got 3 bones for 3 of us. I imagine either we are all gonna overeat or eat on it a few days or both

[mikeyb_23]

The 5 minute method is the best way to do it. Make sure to season heavily, it will be delicious. If you sous vide, those are the absolute best.

[ctburt0n]

Certified Angus Beef has an app you can download. You put in the size and what doneness you want and it tells you how long to cook it to get the correct internal temperature.

[zztex]

Slather it in butter and heavily kosher salt and heavily cracked black pepper and then do the 5 minutes 500 degrees I said earlier

[glen]

ZZ that is what I’m gonna do and the spices I use thanks

Merry Christmas

[rjet]

Get the meat temp probe. Slow cook at 200 degrees until around 127 internal. Reverse sear at 500 after that until outside brown crust.
Have tried dang near all methods and this is best by far.

[Andrew Aguechee]

5 minutes a pound at 500 degrees. Turn off oven and do not open for 2 hours. Perfect.

Question. If you have 2 prime ribs, each weigh 6 pounds and are cooking in separate containers, I assume that it would be 500 degrees for 30 minutes. Would that be correct? Thanks.