fried okra?

[ThisLadyHunts]

Fried okra is evidence that God truly does exist!

I like it lightly breaded--in flour only--and fried until brown; crispy but not crunchy, generously salted immediately after coming out of the hot oil. In fact, it's on the meal plan for tonight!

[Redfeathers]

Pickled, corn meal, flour it's all good!

[HoustonHunter94]

ME TOO! I just bought a gallon of pickled from Atwoods. It’s not as good as Granny’s, but it’ll do.

Picked up a big jar of that pickled okra from Atwoods. It was OK, not great.


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[Backwoods101]

All of it! Fresh and hot or leftover outta the fridge…no okra is safe around me


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[Texashookset]

By the pound with ketchup and hot sauce.

[Wellborn Papa]

All this talk about okra has made me hungry.

[Zmaxhunter]

Yes to op

[Target-panic]

Yep, fried, grilled, boiled it is a summer staple at my house.


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[Burntorange Bowhunter]

Restaurant deep fried okra is good but homestyle pan fried is best.

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[Gumbo Man]

My wife made stewed okra and tomatoes last night with a little bit of onion and garlic and some Cajun spices. I think I really be liking that stuff.

[7sdad]

Fried or boiled

[Martin]

My wife fries it like my mom did, where a dozen or so pieces stick together in the skillet and when done, you can pick up a chunk of it and just eat the hell out of it!

[Bayouboy]

Sliced okra, jalapeños, and onions fried in cornmeal make for a great appetizer.

Dipped in a ranch and Tabasco mixture goes great with a cold beer.

[SaltwaterSlick]

Sliced okra, jalapeños, and onions fried in cornmeal make for a great appetizer.

Dipped in a ranch and Tabasco mixture goes great with a cold beer.

Heck, it goes great with air!! Sweet tea or unsweet tea works pretty dang good too!!

[BUCKSTAR]

I gha-rawn-tee

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