I am going to try my hand at making sausage for the first time so I have several questions. What are some good sausage making spice mixes or recipes? I will be making sausage with hog do I need to add any faty beef or anything to it or just leave it? Thanks.
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Store bought hog you should be good, wild hog you will need to add some fat to it.
I made a batch this last weekend using the Himountain Spices. I followed the recipes on the packae, except I put 50-50 pork and deer.
Turned out great.
Good Luck -
I only season with salt, pepper, garlic and mustard seed...For a 1st timer you can't go wrong with highmountain seasoning.Comment
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I will be using wild hog. What percentage fat should I mix in?Comment
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alliedkenco.com......they will answer all questions and have ALL equipment and spices required to make some great sausageComment
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tttComment
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You didn't say whether you were making link or pan, smoked, ?Comment
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MesquiteCountry on the site has some great recipes.. I don't know how to fetch the link for you, but I bet someone will. I order my seasonings from Pioneer in Loveland, Colorado. Been a customer many many years... I will give you their number if you would like and you can order their catalog.. Mom and Pop company... no website...Comment
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