Breed don’t matter( as long as it’s not like longhorn) Throw you a few cows out there with a GOOD bull and your set. The bull is half the product. But I would suggest some sort of Angus/Hereford/Charlaois type cow. Or possibly Brangus
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Originally posted by bloodtrailer28 View PostI'm sure he's wanting to keep his AG exception.Originally posted by Throwin Darts View PostThis. And I need some business expenses and cows will certainly fit the bill
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I have started selling grass feed beef this year to my coworkers and friends. We are now selling at farmers markets and online. We have chosen Bradfords, brangus, brahman mix, Charolais, pretty much any polled commercial beef bred and haven't noticed a difference in taste or customer criticism. But any black steer will struggle putting on weight during the summer. It's taste different but most of my customers are looking for that taste. Like someone above said it's would be better to raise steers instead of a cow/calf operation. And I would buy from a neighbor before going to an auction barn. Also I have heard south/red polls are the best and I have 2 breeders I'm working with to check out there meat.
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