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Old 02-07-2021, 07:52 PM   #1
Jason85
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Default Pork belly burnt ends

First time making these and they were a hit.


-Cut pork belly into 1-2in pieces
-Season with any bbq rub. I did a Carolina style rub, with brown sugar for added sweetness
-Smoke at 225-250 for about 4hrs. I used oak.
-Every 30min brush with bbq sauce. Enjoy!


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Old 02-07-2021, 07:55 PM   #2
DoveBlaster
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Looks great
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Old 02-07-2021, 07:57 PM   #3
flywise
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I made some for New Year’s Eve and they were delicious
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Old 02-07-2021, 07:57 PM   #4
Slick8
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One of my favorite party pleasers.

Hard to do it wrong along as you don't burn em.

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Old 02-07-2021, 08:02 PM   #5
sp-bow
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Might have to try this.
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Old 02-07-2021, 08:18 PM   #6
DKirk
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Quote:
Originally Posted by Slick8 View Post
One of my favorite party pleasers.

Hard to do it wrong along as you don't burn em.

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X2
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Old 02-07-2021, 08:32 PM   #7
ThisLadyHunts
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I love this idea! Thanks for sharing. I’m going to give it a try.
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Old 02-07-2021, 08:36 PM   #8
Randy Madden
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Heck yeah!! Gotta try this!
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Old 02-07-2021, 08:36 PM   #9
Bluetex
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Looks good, now I'm hungry
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Old 02-07-2021, 09:08 PM   #10
Chief
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Love these, there always a crowd fav



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Old 02-08-2021, 09:21 AM   #11
Jason85
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Quote:
Originally Posted by Slick8 View Post
One of my favorite party pleasers.

Hard to do it wrong along as you don't burn em.

Sent from my SM-N975U using Tapatalk
Yea, everyone seemed to realky like them. My temps were not super even but 225-250 seem to do the trick.

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Old 02-08-2021, 09:51 AM   #12
Jackal
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I have found putting the whole pork belly on for around 45 mintues then cutting it up, is far easier than when it's raw.

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Old 02-08-2021, 04:45 PM   #13
dpg481
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Quote:
Originally Posted by Jackal View Post
I have found putting the whole pork belly on for around 45 mintues then cutting it up, is far easier than when it's raw.

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Put that bad boy in the freezer and get it firm before you slice it.
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Old 02-10-2021, 09:53 AM   #14
tmcbigdaddy
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They are the boom
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Old 02-10-2021, 10:14 AM   #15
salth2o
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They look amazing!
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Old 02-13-2021, 11:38 PM   #16
Masav05
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Look delicious!
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Old 02-14-2021, 08:19 PM   #17
zach_pendleton
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Looks delicious!
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Old 02-15-2021, 10:07 AM   #18
GOODEN
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Iíve gotta try this!
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Old 02-19-2021, 10:25 AM   #19
Hunter X
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Default Yum!

Those look amazing. I havenít done them with bbq sauce, but I didnít marinade in an Asian teriyaki sauce once before smoking in long strips like jerky. Soooo good. Great picture by the way, It makes me want to go buy some pork belly right now!
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Old 04-20-2021, 08:07 PM   #20
Tight
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Absolutely heavenly!
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Old 05-10-2021, 10:59 AM   #21
AIDAN BOURASSA
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Looks great


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