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Killer fajita recipe

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    said it way back when this first got posted, this is by far the best marinade for fajitas or just in general that i have ever had or used.

    grilling chicken? rub some of this up under the skin before it hits the grill.

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      Trying this out tomorrow.

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        Anyone ever made it and froze the mix for a future use?

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          Had to try this becasue so many of yall highly speak to it

          I just made some thicker cut Malinase steak cuts in this marinade and everyone who ate it complimented on it. Was so good. I cut min into thinner strips and did it over a jasmine rice, but it was legit still. The only changes I made were in amounts because I had a larger group of people and I didn't have onion powder, so I used a fresh shallot instead. Great marinade that I can now tell people it's my secret recipe.

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            Delicious, but i will cut down on the cumin for future use.

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              Ok I’ll try it

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                I made beef skirt steak and chicken breasts over the weekend with this marinade. It cannot be overstated how good this is. I tried to cut the heat back for my family but still had it a bit strong. A little less salt would improve it for me. The beef had a good hint of lime, which I like. I'm going to make this far more frequently. Both times I've done this, it's been a big hit!

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                  Dang, I've been looking for something like this to try with Venison.

                  I have some in the fridge from my last kill that's going to get this treatment.

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                    Got 8 pounds of meat marinating in the fridge for tomorrow. These are a hit every time and you really would have to try to mess it up. I go heavy on the garlic and add a little extra lime juice.

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                      Thanks
                      Delicious.

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                        First time trying it, beef and chicken, really outstanding! We’ll be doing it again on the next round. Figured we’d want to tweak it a bit like most other recipes, but not sure this can be improved on. 11 years ago since this post, wish we’d have tried it sooner!

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                          sounds like it would go good on chicken thighs. thank you for sharing

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                            .

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                              2lbs in the marinade at 6 o'clock yesterday. Should have them done right before the Horns kick.
                              Attached Files

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                                looks and sounds great!

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