So, my wife pulled two tenderloins out to thaw overnight at around 8pm last night. I woke up this morning at 6 and though they’re not slimy, don’t smell (other than the usual beef smell) and are still cool to the touch, they are definitely thawed.
Take a chance and grill them tonight? Or pull out two different tenderloins and throw out $30 worth of prime beef?
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Take a chance and grill them tonight? Or pull out two different tenderloins and throw out $30 worth of prime beef?
Sent from my iPhone using Tapatalk Pro
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