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    #46
    Originally posted by cj7zrcool View Post
    I'm a Margarita simpleton...someone please explain this.
    Egg whites make it frothy.
    You can crack an egg and get the egg white, or buy egg whites in a container.

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      #47
      I've always gone simple with the 3-2-1 recipe
      3 parts tequila (Herradura Silver is my choice for margaritas)
      2 parts orange liqueur (Cointreau for me)
      1 part fresh squeezed lime juice

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        #48
        Here's another one for y'all to try. Might be my new favorite.

        Mexican Martini

        3 oz Anejo Tequila
        1 1/2 oz Cointreau
        1 1/2 oz fresh lime juice
        1/2 oz green olive brine from the jar
        Splash of orange juice
        lime wedges and olives

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          #49
          Originally posted by Mary View Post
          Here's another one for y'all to try. Might be my new favorite.

          Mexican Martini

          3 oz Anejo Tequila
          1 1/2 oz Cointreau
          1 1/2 oz fresh lime juice
          1/2 oz green olive brine from the jar
          Splash of orange juice
          lime wedges and olives
          We really like olives in them as well

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            #50
            3-2-1
            3 oz Teq
            2 oz Triple Sec
            Juice of 1 lime

            A little club soda and Agave Nectar if lime happens to be too tart. Never is for me.

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              #51
              I will try some of these

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                #52
                I should try all of these recipes

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                  #53
                  Peach and Jalapeno are pretty good. Took first place at our local cookoff in spirits.

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                    #54
                    I was in a bar the other day and a fella ordered a pickle margarita. He told the bartender to pour some pickle juice over their margarita mix, and ill be danged if it wasnt pretty good. I dont like margaritas very much, but that one was alright. Very different in that you got the sour up front and sweet from margarita on the back. Might be worth a try for some of yall.


                    Sent from my iPhone using Tapatalk Pro

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                      #55
                      Tagged!

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                        #56
                        Originally posted by Mary View Post
                        Trust me on this one....

                        INGREDIENTS
                        1 cup Top Shelf Tequila
                        1/4 cup Cointreau
                        1/2 cup fresh lime juice
                        1/2 cup of Simple Syrup
                        1 teaspoon egg whites (fresh or out of the carton is fine!)
                        Tajin, for serving
                        INSTRUCTIONS
                        Combine in a blender, and let roar!!!!!!
                        Pour over a glass filled with ice and top with a dash of tajin.
                        Ttt with this

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                          #57
                          I'm traditional.

                          2 squeezed limes, 2 shots of premium silver tequila, over a glass of crushed ice. Dash of a choice of liquor occasionally (like trip-sec or other)

                          My wife's recipe is 3x as long and too complicated and too sweet.

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                            #58
                            1-1/2 oz Partida Silver Tequila
                            1 oz Grand Marnier or Cointreau
                            1 oz fresh squeezed lime juice
                            1 oz Simple syrup made from honey.

                            Shake in shaker with ice and strain over glass with fresh ice.

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                              #59
                              Glass, tequila. Drink.

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                                #60
                                32oz of Zing Zang Sweet & Sour Mix
                                10oz of Silver Tequila
                                4oz of Cointreau Liqueur
                                4oz of Presidente Brandy
                                8 Splashes of Lime Juice

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