Originally posted by Colton
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Which processors to use near Cooke County and Montague County?
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Originally posted by mjhaverkamp View PostI know Smoke and Boobie, probably know Cheese as well.
Can't go wrong with any of the processors in Muenster really. Hess just handles a little less volume, used to anyway. And their summer sausage was a TAMP winner years back. We buy the seasoning mix from them and make our own now, either place sells theirs.
Pretty sure Walterscheid was one of the H&W that is now Hess Meats.
Fischer's smoked slab bacon is great too, we buy whole slabs and freeze it and bring back to Wyoming.
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Originally posted by wytex View PostBet you know my spouse as well but we've been out of Texas for a while.
Can't go wrong with any of the processors in Muenster really. Hess just handles a little less volume, used to anyway. And their summer sausage was a TAMP winner years back. We buy the seasoning mix from them and make our own now, either place sells theirs.
Pretty sure Walterscheid was one of the H&W that is now Hess Meats.
Fischer's smoked slab bacon is great too, we buy whole slabs and freeze it and bring back to Wyoming.
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Originally posted by dpod1 View PostThe smoked cheese.
We are on the coast now, and brought a bunch of cheese and bacon from Fischers.
Friends who drove in from Iowa & Kentucky are eating it like crack, trying to figure out how to get there on their way back home 🤣🤣🤣
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