We love our 700. Had it over a year and haven’t had a bad cook yet. You will be addicted.
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My first pellet grill
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Originally posted by cva34 View PostMy Pit Boss said (leave lid ) open on start up until it gets to goin...I do ..My Cuz did not and he heard a boom on patio..It blew its own lid open...Didn't hurt anything...Just scared em..
Recteq actually recommends starting with the lid closed.
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Originally posted by texan4ut View PostI have both a big stick smoker and a pellet. Once you figure out the pellet its hard to work your arse off for 18 hours to smoke a pork butt. Instead you can pretty much relax and smoke one 18 hours.
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Here are a couple custom pellet cookers we've done over the last couple months. I am probably about to build myself one for the back porch. I had a treager before I started building them. I took it with me to competitions and always used it as a finisher. Once meats were wrapped, they went straight to the pellet cooker! They make work easier for catering too! Start on the pit, finish on the pellet cooker.
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