I just cooked a ribeye and some shrimp on a pink Himalayan salt block that I bought the other day. All I can say is WOW!!! I’ll never cook one a different way again.
All I added was a bit of fresh ground black pepper. The salt block added an awesome salt flavor.
Apologies but I didn’t think to get pics of the process or finished product but good grief it was good ( don’t know if I mentioned that yet or not)
Next time I’ll make a video and take some pics
One of the best $30 I’ve spent at H-E-B in a while
All I added was a bit of fresh ground black pepper. The salt block added an awesome salt flavor.
Apologies but I didn’t think to get pics of the process or finished product but good grief it was good ( don’t know if I mentioned that yet or not)
Next time I’ll make a video and take some pics
One of the best $30 I’ve spent at H-E-B in a while
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