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Old 01-10-2020, 11:29 AM   #1
Backwoods101
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Default Favorite Air Fryer recipes

I'm new to the air fryer game and I'm already falling in love.
I've cooked boneless, skinless chicken thighs 2 different ways and loved both.
First batch I seasoned them like I would for grilling (minus the Dales low sodium marinade that I would normally do...I'm out atm) and chunked them bad boys in for @23 mins @380 and they turned out great.
2nd batch I cut into smaller pieces, hit em with a light coat of olive oil and used shake n bake. 400 degrees for 20 mins, flipping with @5 mins left.
The only negative thing I can say is that its not really low fat...when you eat roughly 6 thighs
I tried backstrap with flour and wasn't impressed. Might try tenderizing it better and using bread crumbs or crushed crackers next time. I hit them with spray olive oil but the flour just didn't crisp up like I would have liked it too.

What is some of yall's favorite recipes?
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Old 01-10-2020, 11:34 AM   #2
HoustonHunter94
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Chicken is my favorite as you have learned. I do wings and legs and season like I was going to grill them and they come out great. I didn't like anything that I breaded and put in there..... fish, backstrap, etc. It is good for any pre frozen potato products. French fries, tots, etc. I have not made much in it and would like to see more recipes too.
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Old 01-10-2020, 12:08 PM   #3
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I was in full intent to get one and after talking to a few folks, decided to just stay with oils and just Not overdue eating fried foods. I bought a deep fryer recently and it works so good, fast and yes greasy. I still want an air fryer but they require smaller servings, slower and still a fair bit of work. And I was told need to spray most foods with a little oil to get em done right. I am still split but less oil is better health so enjoy. I will watch comments for ideas as I hope to add one soon as the health advantage and No quantity of oil mess is awesome.
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Old 01-10-2020, 12:13 PM   #4
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I bought an air fryer and did not like it, I feel I can get basically same results in the oven and don't have something else in the cabinet
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Old 01-10-2020, 04:11 PM   #5
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I will be trying the grilled cheese sammich this weekend



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Old 01-11-2020, 06:30 PM   #6
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In for recipe ideas as well


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Old 01-13-2020, 11:53 AM   #7
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i cooked salmon in mine last night! It was delicious. 10 min at 400deg just season and put a little oil on top. Turns out flakey and moist. I also love some good wings in there. 25 min at 400, shake the basket at 5 min left and you will have way better wings than buffalo ever thought about having!
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Old 01-23-2020, 05:27 PM   #8
Backwoods101
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BBQ wings turned out amazing! 14 mins at 380, flipping halfway. Brush with sauce and butter, 5 mins @400, flip and brush again and 2-3 more mins and they are done.


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Old 01-24-2020, 12:04 PM   #9
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lots of good stuff that i have tried.

kids stuff is supper easy and quick. nuggets, fish sticks, cinnamon rolls

i like salmon or the little chicken tenderloins

wings are always good. I do mine for 25 min at 400 deg. i stop with about 5-7 min left and shake it a little. Crispy and delicious!
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Old 01-24-2020, 01:10 PM   #10
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Tots
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Old 01-26-2020, 01:44 PM   #11
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Quote:
Originally Posted by boyles77 View Post
i cooked salmon in mine last night! It was delicious. 10 min at 400deg just season and put a little oil on top. Turns out flakey and moist. I also love some good wings in there. 25 min at 400, shake the basket at 5 min left and you will have way better wings than buffalo ever thought about having!


In process...


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Old 01-26-2020, 02:10 PM   #12
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Can you do veggies in there? Thinking brussel sprouts?
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Old 01-26-2020, 02:31 PM   #13
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Tag

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Old 01-26-2020, 09:44 PM   #14
Backwoods101
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In process...


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Freaking amazing! Added a little soy sauce and garlic to our taste...salmon was on point!


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Old 01-27-2020, 03:05 PM   #15
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We did some red potatoes in ours this weekend. Cut them up in little chunks, olive oil and seasoning, and they were dang good.

I also made some Venison meat balls last night with a Thai Sweet Chili Glaze. They were delicious.
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Old 01-27-2020, 06:43 PM   #16
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Crab cakes on point! 360 for 12 minutes


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Old 01-28-2020, 10:07 PM   #17
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Try air fried pickles. They turn out great
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Old 01-29-2020, 04:19 AM   #18
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Quote:
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Try air fried pickles. They turn out great


We need details man!


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Old 01-29-2020, 06:41 AM   #19
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My ????? is always about Clean Up.
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Old 01-29-2020, 07:08 AM   #20
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Quote:
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My ????? is always about Clean Up.


Simple, I wipe any excess liquid out of the bottom, fill it up with soap and water just over the tray and let is soak. Takes 2 or 3 minutes tops


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Old 01-31-2020, 06:24 PM   #21
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Quote:
Originally Posted by delgadoda View Post
Try air fried pickles. They turn out great


Mine turned out good but a little dry


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Old 02-01-2020, 12:00 AM   #22
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Fried eggs- wipe a paper plate down with butter crack a few eggs on it season as you like (Uncle Chris’ steak seasoning is really good). Cook at 360 for about 8 min come out like they where fried over easy.
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Old 02-01-2020, 08:30 AM   #23
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Boneless pork chops marinated in Italian dressing for a couple hours. Slice up 5 pieces of bacon and fry in a cast iron skillet, after the bacon is almost done ad in diced jalapenos, tomatoes, onion, bell pepper and garlic. Stir it around until onions and bell pepper gets tender. Pour in the Italian dressing from the soaked pork chops and let it all come to temp. When chops get done in air fryer stick them under your skillet mixture and let it all rest. Its good lol
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Old 02-01-2020, 08:23 PM   #24
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Quote:
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Fried eggs- wipe a paper plate down with butter crack a few eggs on it season as you like (Uncle Chris’ steak seasoning is really good). Cook at 360 for about 8 min come out like they where fried over easy.
Never heard of this but I'm going to try it. Paper plate is kind of weird though....
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Old 02-03-2020, 12:03 PM   #25
Backwoods101
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Quail stuffed with Jambalaya rice and jalapeño and cheese venison sausage then wrapped with jalapeño bacon.

14 mins at 380 and it turned out delicious!


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Old 02-03-2020, 05:23 PM   #26
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Quote:
Originally Posted by Backwoods101 View Post
Quail stuffed with Jambalaya rice and jalapeño and cheese venison sausage then wrapped with jalapeño bacon.

14 mins at 380 and it turned out delicious!


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That looks sublime man


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Old 02-23-2020, 09:41 PM   #27
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Thanks for new ideas
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Old 02-26-2020, 02:38 PM   #28
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I reheat stuff in ours and it works great. Left over fried things like fish, chicken, steak, etc, comes out "almost" fresh, crispy and makes great left overs. I also use it on already baked cookies to get the fresh out of the oven experience.

Definitely going to try the wings, grilled cheese and eggs.
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Old 02-28-2020, 04:28 PM   #29
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In
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Old 02-28-2020, 06:35 PM   #30
Backwoods101
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Simple boneless skinless chicken thighs tonight.



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Old 02-28-2020, 06:36 PM   #31
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