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Goldee's thread got me thinking. Dallas BBQ??

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    #16
    Baby back Shak....

    Get the shak platter... it’s amazing!


    Sent from my iPhone using Tapatalk

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      #17
      Not Dallas proper, but Zavala’s in Grand Prairie. They are closed for repairs after a pipe burst but go support them when they are back.

      It’s my cousin’s spot.

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        #18
        Cattleack is open tomorrow (first Saturday of the month)
        Pecan Lodge and Terry Blacks in Deep Ellum
        Never tried the Frisco Hutchins but the McKinney location has always been one of my favorites (when it's not on fire)

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          #19
          Leave Dallas proper and head to Hurtado’s in Arlington. You won’t be disappointed.

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            #20
            Originally posted by No-Tox View Post
            Cattleack is open tomorrow (first Saturday of the month)
            Pecan Lodge and Terry Blacks in Deep Ellum
            Never tried the Frisco Hutchins but the McKinney location has always been one of my favorites (when it's not on fire)
            Nailed it

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              #21
              ..

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                #22
                Check out “ Slow Bone” it’s just west of downtown Dallas. Can’t think of the road but I thought it was pretty good.

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                  #23
                  Pecan Lodge is dang hard to beat! Hutchins is good too...

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                    #24
                    Can't speak for Dallas but if Terry Black's in Dallas is anywhere near as good as the one in Austin that is where I would go.

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                      #25
                      Originally posted by Keith View Post
                      They also have a location in Frisco. We love Hutchins in McKinney.

                      Sent from my SM-N975U1 using Tapatalk
                      I thought Randy White bought the Frisco location. Randy White's BBQ. We've had dinner there a few times. A couple of them with Randy White sittin with us.

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                        #26
                        Terry Blacks if you want to sit inside

                        Meshack's if you want to eat on tailgate

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                          #27
                          Hutchins for sure- they gotta a Texas Twinkie- big pepper stuffed with brisket And cream cheese wrapped in bacon and smoked , it’s killer. And their regular barbecue is as good as it gets .

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                            #28
                            Originally posted by Mtltx View Post
                            Check out “ Slow Bone” it’s just west of downtown Dallas. Can’t think of the road but I thought it was pretty good.
                            Yessir. And their fried chicken is dynamite!

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                              #29
                              Unless Meshacks has improved drastically in the last 20 years it is nowhere near the level of Pecan Lodge or Lockhart Smokehouse.

                              Sent from my SM-G973U using Tapatalk

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                                #30
                                Mesquite BBQ, been here since 59 n still family owned and operated

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