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needed... crappie recipe NOT FRIED!

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    #16
    Originally posted by rebelbow View Post
    blackened crappie tacos with slaw and cilantro cream sauce .
    With a roasted corn, avocado, and black bean guacamole. Colorful and if the slaw has a high acid base it will make the avocado feel smooth like butter.


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      #17
      Easy Cranberry Glazed Chicken Breast
      It's so tasty, you won't even believe it's healthy.

      Get the recipe: meal5.com/simple-healthy-recipes/how-to-make-cranberry-glazed-chicken-breast

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        #18
        One of my favorites is a crappie melt. Broil fillets in oven w Ragin Blaze and butter. While that's going sauté some onions and brown a buttered slice of rye or sourdough bread. Add the fish. Onions and a slice of Swiss cheese. Top with buttered piece of bread and flip till other side of bread is done and cheese melts. Open and top with 1000 island dressing


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          #19
          Crappie cakes

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            #20
            Well don't know if this recipe can top cevechi but my wife and I love them. A must try! Makes 6-8 cakes Ingredients: One pack Zatarans crab boil 1 red

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              #21
              Originally posted by czechgrubworm View Post
              Crappie is tender enough to also cook like you do Trout Almondine.. not healthy, but another way to cook them and delicious....
              I've done white bass Amandine style, and it's amazing. Any flaky fish should do.
              Last edited by sir shovelhands; 11-09-2017, 09:22 AM.

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                #22
                Garlic and Parmesan crusted then broiled with olive oil in oven

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                  #23
                  Originally posted by Slew View Post
                  One of my favorites is a crappie melt. Broil fillets in oven w Ragin Blaze and butter. While that's going sauté some onions and brown a buttered slice of rye or sourdough bread. Add the fish. Onions and a slice of Swiss cheese. Top with buttered piece of bread and flip till other side of bread is done and cheese melts. Open and top with 1000 island dressing


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                  About how long do you broil the fillets? Until crisp? Sounds delicious.

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                    #24
                    We call them sacalait.

                    And they make one helluva Courtbouillon.

                    Plenty of recipes on Google if it peeks your interest.

                    Chefs John Besh and John Folse are two I like.

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                      #25
                      Originally posted by Katch66 View Post
                      About how long do you broil the fillets? Until crisp? Sounds delicious.

                      5 minutes or so? It dosnt take long! Just till its white and flaky


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                        #26
                        Originally posted by dbaio1 View Post
                        We call them sacalait.



                        And they make one helluva Courtbouillon.



                        Plenty of recipes on Google if it peeks your interest.



                        Chefs John Besh and John Folse are two I like.

                        I will check those out!! I trade a guy for some catfish fillets cause my crappie always fall apart when I do this! Maybe I just suck at cooking it?


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                          #27
                          Fried is the only way to eat crappie in my opinion.

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                            #28
                            I'm glad this got bumped up!! Crappie tacos this week courtesy of lake Fork!![emoji2]


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                              #29
                              Crappie cakes, use any crabcake recipe, bake in oven

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                                #30
                                Parmesan crusted is great
                                Heck Crappie is good no matter how you cook it IMHO

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