Looks good and sounds good. Gonna have to try this.
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Duck Gumbo!!!!!!!................it has a pic too
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Originally posted by Muddy Bud View PostMan that looks great. I cooked some once with a recipe a Cajun fellow from work gave me. The roux and everything else was awsome, but the duck was horrible. Maybe it's just these coastal Red Heads man was it livery. What preparations did you do to the duck besides boiling.
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Originally posted by switchback View PostI'll have to try this sometime but less the okra. Gumbo looks good but not a fan of okra. Can eat it fried if overly cooked but not boiled. Not crazy about it then.
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Originally posted by Cajun Blake View Postlooks great brother w/ the exception of okra
okra has a tendency to "slime" , it needs to be cut into peices and either deep fried, or pan fried with a little vinegar 1st to prevent it from sliming in a gumbo
okra is used as a thickening agent, kida like file' in a gumbo
love me some duck gumbo with a dark chocolate looking roux
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Originally posted by Low Fence View PostGot about 20 birds thawing now, going to try a few modifications
Try this recipe brother , it's the real deal
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