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Old 04-06-2021, 09:31 AM   #1
Geezy Rider
Pope & Young
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Join Date: Jan 2010
Location: Weatherford, Tx.
Hunt In: Wise Co.
Default Smoked Trout Dip

This works well with smoked salmon also.

Smoked Trout Dip

1 boneless smoked trout, (about 8 ounces)
1/2 cup cream cheese, softened
1/2 cup sour cream
1 tablespoon prepared horseradish
1 tablespoon finely minced red onion
1 tablespoon minced chives
1/2 lemon, juiced

* Discard the head, and skin and flake the trout fillets. Puree the cream cheese, sour cream, and horseradish in a mini food processor. Add the fish and pulse to a make a smooth dip. Transfer to a bowl and stir in the onion and chives, and the lemon juice, to taste. Refrigerate until firm, about 1 hour.
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