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    #31
    sounds like a lot, have not tried it, but dang sure like to criticize about it

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      #32
      Hell, I’d try it lol. Love me some dripping springs!!!!

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        #33
        Looking good, what temp/wood are you using to smoke it?

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          #34
          Hel* I'm from south Louisiana, I will try anything 2 or 3 times.

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            #35
            Give me head! That's some good stuff! I'll bring the onions, cilantro, and tortillas

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              #36
              Originally posted by hog_down View Post
              Looking good, what temp/wood are you using to smoke it?

              225 ish. Red oak.

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                #37
                Spritz it down with apple juice or water, will keep it from drying out!

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                  #38
                  Whataburger straws for getting the brains out. Run a crooked coat hanger in there and spin it around with a drill and get to sucking.

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                    #39
                    That should be great barbacoa! Pass the Cebollas y Cilantro!

                    Sent from my SM-G950U using Tapatalk

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                      #40
                      3 hours

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                        #41
                        Originally posted by scotth89 View Post
                        Tongue is in the cooler for a later date.
                        She must be special!

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                          #42
                          Going to be delicious!

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                            #43
                            Dang! Skeet shoot and barbacoa; that’s a good day in my book. Be there in a minute.

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                              #44
                              Definitely sounds like a good time and great food!

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                                #45
                                Originally posted by Drop Tine View Post
                                Dang! Skeet shoot and barbacoa; that’s a good day in my book. Be there in a minute.

                                You’re not too far. Come on.

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