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Old 11-03-2018, 09:21 PM   #28
Ten Point
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Join Date: Oct 2006
Location: Amarillo/Salado
Hunt In: Mills County

I need to make this recipe, made one last year and I didnít care for it.

Just an FYI, there is a Spanish chorizo and it is a lot more firm or hard like some dried sausages.

Thanks for the recipe.
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