Jerky

[JTS]

Man, I've been on a Webers Black Peppercorn seasoning pack marinade kick for a while... try it on sirloins.. ummm ummm...

Well, Randalls had their london broil on sale for $1.99 a pound and the Webers seasoning packs are 10 for $1 (or $1 for one package for us math majors ).

So I sliced thin and marinated the london broil steak in the Webers Black peppercorn. I then put it on the dehydrator and it turned out great. Very pepper spicy with a good flavor since it didn't cook off much of the seasoning.

Think I am going to try some more seasoning packs now like Chipolte and others.

Easy to do.

[jerp]

That sounds good - I also like to use London Broil for jerky. Where can you buy the Weber's marinade?

[JTS]

it is in the section with all the packets for like taco seasoning, gravy, etc...

it is dry powder packet and the instructions for mixing are on the back... 1/4 cup water, 2 tsp vinegar, and 1/4 cup oil... I put in the required oil but for jerky it might not need that much or any at all.. it did not turn out greasy but I can tell it had oil on it...

I just get a gallon zip loc bag and shake up the packet mixture well, then dump in the sliced meat and mix it up and throw in the fridge over night.

[cinchup]

I use a smoker instead of a dehydrator but so far Zach's jerky mix has been a favorite around here. Also I use eye of round. Just to give you some other ideas.