Riddle me this.........

[Goldeneagle]

Traditionally they are fried, in bacon grease

I've done this before. But this wasn't the second time they got fried. Thus not "re-fried". Just warmed up in a skillet.

[Chief Big Toe]

, beans are put in the pan with lard\bacon fat, and massed and cooked until the juices dried up.
A big difference then normal beans only being massed and warmed up... the flavor profile is way better, hence the name fried, as they are kinda bacon fat \lard fried in the pan
this being my familias way,south tejas style

David G

[Goldeneagle]

, beans are put in the pan with lard\bacon fat, and massed and cooked until the juices dried up.
A big difference then normal beans only being massed and warmed up... the flavor profile is way better, hence the name fried, as they are kinda bacon fat \lard fried in the pan
this being my familias way,south tejas style

David G

Aren't you supposed to be working?

[Radar]

Is a poached egg from east Texas?

[Chief Big Toe]

Aren't you supposed to be working?

you mean WE!!!