Yes I've noticed the smell but it takes a lot
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asparagus recipes?
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Originally posted by rbsears View PostI wasn't kidding about the urine thing. I love the stuff. Anyone else notice the smell afterward?
http://www.smithsonianmag.com/scienc...mell-49961252/
Foil, asparagus, onions, jalapeno's, salt, pepper, butter, EVOO, garlic and red pepper flakes in the oven till done.
Congrats on the weight loss!
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Originally posted by SwampRabbit View PostPut foil on a cookie sheet. Put asparagus on the cookie sheet. Drizzle with olive oil and put shredded parmesan cheese on top and bake in the oven until done to your likeness.
My wife just cut some up and put it in some pasta salad with rabbit... it was good. Too bad you don't like carbs.
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Agree with some of the other posts. We love ours oven roasted. Spray with olive oil, throw some minced garlic and kosher salt on top and roast for about 15-20 mins at 425, turning halfway through. Love grilling them the same way, but firing up the grill isn't always practical, especially for a quick dinner.
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Originally posted by SoggyBottomAg View PostI put asparagus in a couple gallon sized bags with olive oil, fresh minced garlic (lots), and your favorite all season. Sometimes I add a little balsamic vinaigrette. Then roll around in bag to generously coat all sides of asparagi in oil/seasoning. I either grill or do the foil on cookie sheet in oven method that SwampRabbit described.
It'll make you slap ur mama...
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