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Old 11-20-2018, 08:13 PM   #1
txpitdog
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Default Campfire cobbler

I suspect many already know how to make this, and if anyone has any improvements to offer, I’m all ears!

2 cans pie filling (cherry, apple, blueberry, etc)
1 box White cake mix
1 stick butter

Line your Dutch oven with aluminum foil for easy cleanup. Empty both cans pie filling into the pot. Dump the cake mix on top. Cut butter into pieces and place all over. Put lid on and place in fire. Place coals on lid to cook the cake mix evenly. About 20mins





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Old 11-20-2018, 08:15 PM   #2
critter69
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Are you mixing it all together ?
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Old 11-20-2018, 08:29 PM   #3
Acameron52
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Mmmm! My mom makes those and calls them “dump cakes”... dang good!!
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Old 11-20-2018, 08:31 PM   #4
Heath
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I’m doing one this week at the ranch.
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Old 11-20-2018, 08:50 PM   #5
sierracharlie338
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Good stuff right there!!


Sierracharlie out…
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Old 11-20-2018, 08:51 PM   #6
lmartin5
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Looks good!
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Old 11-20-2018, 08:56 PM   #7
brnhtown
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So easy to make and tastes even better.
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Old 11-20-2018, 11:43 PM   #8
muddyz
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Do not mix! Literally do just what he said. I use squeeze butter instead and just squirt it all over.
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Old 11-21-2018, 01:24 AM   #9
meltingfeather
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That there’s a dump cake. Campfire is a nice touch.
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Old 11-21-2018, 09:37 PM   #10
TD2000
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Add pecans and cinnamon
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Old 11-21-2018, 11:05 PM   #11
JWalker08
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I put brown sugar on top of the cake mix before butter, it’s awrsome!
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Old 11-30-2018, 04:21 PM   #12
Atdeal
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I'll have to show this to a buddy. He's a cobbler making fool.
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Old 12-01-2018, 11:03 AM   #13
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I've had that same recipes with Pillsbury canned biscuits on the bottom.
Line the bottom with biscuits. Pour in canned peaches then cake mix on top.
This takes some practice because its easy to burn the biscuits on the bottom, but it sure is good when it comes out right.
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Old 12-01-2018, 11:20 AM   #14
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tagged
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Old 12-01-2018, 08:08 PM   #15
Phillip Fields
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2 cans sliced peaches (or other fruit)
1 yellow cake mix
1 can Sprite or 7-up

Put fruit on bottom of Dutch Oven, add cake mix, pour soda in, mix completely, put lid on. Put 12 briquettes on top and 12 briquettes on bottom and bake 45-60 minutes, rotating oven and lid every 15 minutes. I sometimes cook this at home by putting the dutch oven into my range oven at 350 degrees for the same amount of time.
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Old 12-01-2018, 08:20 PM   #16
critter69
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Quote:
Originally Posted by Phillip Fields View Post
2 cans sliced peaches (or other fruit)
1 yellow cake mix
1 can Sprite or 7-up

Put fruit on bottom of Dutch Oven, add cake mix, pour soda in, mix completely, put lid on. Put 12 briquettes on top and 12 briquettes on bottom and bake 45-60 minutes, rotating oven and lid every 15 minutes. I sometimes cook this at home by putting the dutch oven into my range oven at 350 degrees for the same amount of time.
You have pictures of yours finished? And you do mix yours all together, just wondering how much different the outcome is compared to the op. I need to try this, but I don’t have a Dutch oven. What’s looking at them, and what size are you guys using ?
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Old 12-01-2018, 08:26 PM   #17
125Dad
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Cherry pie filling and chocolate cake mix. Is good also
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Old 12-01-2018, 08:31 PM   #18
Phillip Fields
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Quote:
Originally Posted by critter69 View Post
You have pictures of yours finished? And you do mix yours all together, just wondering how much different the outcome is compared to the op. I need to try this, but I don’t have a Dutch oven. What’s looking at them, and what size are you guys using ?
I don't have any pictures. I use a 12" Dutch oven for this recipe. It is all stirred together.
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Old 03-22-2019, 09:39 PM   #19
raftermtx95
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This is awesome around the fire and if ya have some ice cream to go on top it even better.
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Old 08-31-2019, 12:57 PM   #20
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One of the boys wanted to do some “cowboy cookin” this weekend. What better than dessert, @ 11 in the morning!
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Old 09-06-2019, 09:53 AM   #21
mrneil
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Yum yum
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Old 09-20-2019, 10:48 AM   #22
B_R
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Mmm
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Old 09-20-2019, 10:57 AM   #23
parkchief100
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Cut up a block of cream cheese on top of the rest and then sprinkle with sugar and cinnamon and let her cook
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Old 09-20-2019, 01:32 PM   #24
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Quote:
Originally Posted by parkchief100 View Post
Cut up a block of cream cheese on top of the rest and then sprinkle with sugar and cinnamon and let her cook


That sounds close to the Mexican sopapilla cheesecake recipe, and it’s dynomite.
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Old 11-06-2019, 04:16 PM   #25
topwater blowup
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Sounds yummy.

Where are you putting the cream cheese?
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Old 11-06-2019, 04:36 PM   #26
Graysonhogs
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Quote:
Originally Posted by hog_down View Post
That sounds close to the Mexican sopapilla cheesecake recipe, and it’s dynomite.
I hate that stuff. Or I should say, I hate myself because I can't quit eating it.
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Old 11-07-2019, 04:18 PM   #27
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Yummy


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Old 11-07-2019, 04:27 PM   #28
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Love doing these! so many possible combinations. i have done a cherry and blackbery pie filling with a cocolate cake box instead of white and man that is good!
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Old 11-07-2019, 05:24 PM   #29
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Looks good!
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Old 11-07-2019, 07:37 PM   #30
sv2100
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A couple of good combinations are cherry and chocolate cake mix and apple and spiced cake mix. You can also use frozen berrys, add a cup of sugar, mix and let them set all day. use that instead of a pie filling if you want a something less sweet.

Add a cup of spiced rum or vanilla bourbon for an extra kick to some combinations is fun also.
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Old 11-07-2019, 07:57 PM   #31
Phillip Fields
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If you like chocolate, this is a good one.

1 1/2 c. water
1/4 c. cocoa powder
1 c. brown sugar
1(10-0z) bag miniature marshmallows
1 chocolate cake mix (prepared as directed)
6 oz. chocolate chips

Line the bottom and sides of a 12-inch Dutch Oven with heavy foil.
Mix the water, cocoa powder, and brown sugar together and pour into the Dutch Oven.
Add marshmallows and spread them out evenly.
Pour prepared chocolate cake mix over marshmallows.
Sprinkle chocolate chips over cake batter.
Cover oven and bake, using 8-10 briquettes under bottom and 14-16 briquettes on top for 60 minutes.
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Old 11-07-2019, 08:05 PM   #32
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Making me hangry
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Old 11-07-2019, 09:23 PM   #33
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tagged
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