Go Back   TexasBowhunter.com Community Discussion Forums > Topics > Recipes
Thread Tools Display Modes
Prev Previous Post   Next Post Next
Old 03-19-2018, 02:05 PM   #1
Eight Point
cylomedia's Avatar
Join Date: Mar 2009
Location: Austin
Hunt In: Rocksprings area
Default Smoky Enchaladas!

We made smoky beef and sausage enchiladas at the ranch today. They turned out awesome.

1/2 lb of ground beef and 1/2 lb of sausage. Browned in an iron skillet. Mix in onion and bell pepper and season with HillBilly Mojo Red.

lay out tortillas. I used flour for mine. Lay American cheese on each tortilla, scoop in beef/sausage/pepprr/onion mix in each one.
add enchilada sauce and shredded cheddar.

roll them up. Add more sauce, chopped red onions, black olives and smother with cheese.

Put in smoking pit at 400 for 25-30 minutes.

Beans go well on the side.
cylomedia is offline   Reply With Quote Back To The Top

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

All times are GMT -5. The time now is 12:30 AM.

Powered by vBulletin® Version 3.8.11
Copyright ©2000 - 2018, vBulletin Solutions Inc.
Copyright 1999-2012, TexasBowhunter.com