Announcement

Collapse
No announcement yet.

Backstrap/Tenderloins - Give it a Try

Collapse
X
Collapse
 
  • Page of 3
  • Filter
  • Time
  • Show
Clear All
new posts
Previous 1 2 3 template Next
    #31
    Originally posted by JustinJ View Post
    Only a few things required for excellent backstrap or tenders

    oil
    salt
    pepper
    fire.

    ^^^^ Agreed. I like them cooked in a very hot cast iron skillet.

    Comment

      #32
      a little raw for my taste

      Comment

        #33
        Might have to try this one

        Comment

        Previous 1 2 3 template Next
        Working...
        X