EZ pinto beans

[skeeter]

usually get these ready b4 I go to work or the morning hunt. ready when I get home or after the evening hunt. goes great with a pan of corn bread and a cold bud light.

1# pinto beans
1 chopped onion
1 chopped bell pepper
1 ham hock and / or link of sausage (sliced)
1 can chicken broth
1 can rotel
3 table spoons Williams pinto bean seasoning.

dump everything into a crock pot. add water to cover beans by about 1 inch.
cook on high for 10 hours. add water as needed.

[jetlag887]

Sounds good, will give it a try.

[apolloreed]

I'm trying these beans today.

[thegrouse]

Do you soak the beans the day before?

[Briar Friar]

Sounds awesome! I just learned my wifes recipe and asked to keep some on hand all the time...pretty similar but different
- 2 cups pinto beans
- 6 cups chicken broth/stock/buillon&water
- 1 can rotel
- 1 onion
- 2 tblspn garlic minced
- 1/4 cup taco seasoning
- 1-2 tablespoons canola oil (keeps foam down)
Soak beans eight hours. Pour off water. Add all ingredients except taco seasoning in pressure cooker and cook 45 min...plus 15 min to pressurize...one hour total. Add seasoning after cooking and stir.

We salt our food to taste. Im a spicy hot type of dude, not so much for the wife. Ive always seasoned prior to cooking but I cant dispute delicious.

Good recipe Skeeter...crock pot beans rule...been cooking them for years with mixed results! Im gonna give your recipe a whirl. Thanks!

[apolloreed]

Do you soak the beans the day before?

I didn't soak the beans and they turned out great after 8 hours on high and 2 on low.

[skeeter]

Do you soak the beans the day before?

nope, just dump everything in a crock pot and git r dun!

[bfree]

looks good, gonna try at lease this weekend.

[Fla Hunter]

Sounds good. I'm gonna give it a try.

[wood duck]

I also add a little browned hamburger or chili to the first recipie, its a meal in one pot