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Anyone Want A "Meat" Pig? DFW

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    Anyone Want A "Meat" Pig? DFW

    I shot this pig last week and he's been in my freezer ever since. Roughly 80 pounds dressed(not skinned). I can take him straight to CCR for processing and you pick him up when done or you can meet me at my house and take him as is. I live in SW Arlington.

    Anyone interested? He was put on ice within an hour.






    Sent from my iPhone using Tapatalk

    #2
    Anyone?

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      #3
      You my friend are hell on those pigs [emoji106]


      Sent from my iPhone using Tapatalk

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        #4
        Heck, free pork, what an offer.......wish I didn't live in south texas. what an offer.

        Comment


          #5
          Awesome shot! How far did he run.
          .

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            #6
            Originally posted by Pedernal View Post
            Awesome shot! How far did he run.
            .
            He made the 50 yard dash in 9.34.

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              #7
              I wish I was closer

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                #8
                I will take it.

                If'n you don't mind, drop it at syracuse.

                I will call you when you get to work.

                Thank you my friend.

                Comment


                  #9
                  Originally posted by Buckshot-73 View Post
                  I will take it.

                  If'n you don't mind, drop it at syracuse.

                  I will call you when you get to work.

                  Thank you my friend.
                  Done!! I'll drop it off tomorrow. I'm not working today.

                  Comment


                    #10
                    Now that's service.

                    Comment


                      #11
                      Can you drop it off @ Syracuse, get it processed, pay for it, and grill me up some 1" thick chops (medium) dipped in garlic butter like they do @ the Hard 8?

                      Comment


                        #12
                        Originally posted by cj7zrcool View Post
                        Can you drop it off @ Syracuse, get it processed, pay for it, and grill me up some 1" thick chops (medium) dipped in garlic butter like they do @ the Hard 8?
                        2 hours earlier, I sure wouldn't have done it then either.

                        Comment


                          #13
                          Originally posted by Fishndude View Post
                          Done!! I'll drop it off tomorrow. I'm not working today.


                          Tendashfour.

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                            #14
                            Originally posted by Buckshot-73 View Post
                            Tendashfour.
                            Oh and just call Teresa up at processing to tell her what you want done.

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                              #15
                              Originally posted by Buckshot-73 View Post
                              I will take it.

                              If'n you don't mind, drop it at syracuse.

                              I will call you when you get to work.

                              Thank you my friend.
                              Dagum! Late again.

                              Comment

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