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Audad... best way to cook it?

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    #16
    Tell the friend nice try, but he’s going to have to find somewhere else to dump it.

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      #17
      I've tried eating about everything. I actually like javalina. Tried audad. Was rough on the taste buds. Choice between old jack rabbit and audad and I'd flip a coin

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        #18
        good sausage mix is 10/90

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          #19
          Had someone give me some that was made in summer sausage.First bite was not bad but the more you ate the worse it got.

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            #20
            Jerky

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              #21
              If you can find 2-3pounds of that chalky white dog $&@"...... eat that first. That will prep your pallet for the flavor to come

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                #22
                Trash it.

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                  #23
                  I had some jerky made out of a ram I shot and it sucked. Young ones aren't horrible, I had some chicken fried backstrap off a young one that was excellent, I'd probably do 50/50 dry sausage

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                    #24
                    Some of these folks need to learn how to cook. Ive fed it to a two year old and my wife and they both liked it. Do it just like a deer.

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                      #25
                      Get a large pot of water boiling and throw in 1 onion, 1 old hunting boot, and 10 lb aoudad meat. Boil for 30 minutes. Throw meat away and eat boot.

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                        #26
                        Originally posted by Low Fence View Post
                        If you can find 2-3pounds of that chalky white dog $&@"...... eat that first. That will prep your pallet for the flavor to come


                        Lmbo!

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                          #27
                          I have killed a very nice 12-14 year old free range ram in West Texas a few years ago...and I fed it to a 6,14 & 17 year old and they loved it....but Jack Russels will eat anything

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                            #28
                            Originally posted by Tom View Post
                            I have killed a very nice 12-14 year old free range ram in West Texas a few years ago...and I fed it to a 6,14 & 17 year old and they loved it....but Jack Russels will eat anything

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                              #29
                              I've heard burning it is against EPA regulations....

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                                #30
                                Originally posted by Low Fence View Post
                                If you can find 2-3pounds of that chalky white dog $&@"...... eat that first. That will prep your pallet for the flavor to come
                                I laughed at that and my dogs are still staring at me.

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