Announcement

Collapse

TBH Maintenance


Ongoing TBH Website maintenance this evening to whenever. Your TBH visit may not be optimal during this service window.
See more
See less

What’s for dinner

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

    #31
    Golden Chick!


    Sent from my iPhone using Tapatalk

    Comment


      #32



      Sent from my iPhone using Tapatalk

      Comment


        #33
        Some steaks tonight


        Sent from my iPhone using Tapatalk

        Comment


          #34
          We had some left of yard bird quarters from yesterday. Grilled up some red bell peppers and zucchini. Made a salsa with some grilled corn, tomatoes, black beans and avocados

          Comment


            #35
            Chicken fried nilgai tonight




            Sent from my iPhone using Tapatalk

            Comment


              #36
              Fried seafood platter and shrimp w/ grits from Cypress Inn in Tuscaloosa.

              So good they were falling off the plate.
              Attached Files

              Comment


                #37
                I fried catfish in the direct sun light!! We don't fry inside. You guys did good tonight except for that Panhandle Guy that cooked scratch and dent Redfish. One piece had a chunk missing, must have been on sale! Looked awesome btw.

                Comment


                  #38
                  Looks like a few good cooks on here
                  May have to make sure these cooks are invited on a group hunt, provided they can cook like that at camp

                  Comment


                    #39
                    Smoked ribs, Conch peas over rice and green beans

                    Comment


                      #40
                      Hearty meal tonight. Smothered chicken over rice,cabbage and green beans. Oh and some dang good cone bread

                      Comment


                        #41
                        Originally posted by Quackerbox View Post
                        Hearty meal tonight. Smothered chicken over rice,cabbage and green beans. Oh and some dang good cone bread


                        I always think about smothered pork chops or smothered steak but for some reason rarely do smothered chicken. It’s sooo good, need to get it back on the menu. Yours looks delicious.


                        Sent from my iPhone using Tapatalk

                        Comment


                          #42
                          Originally posted by Rotney View Post
                          Did some ribs with TXarrows(Rene’s Salsa) BBQ sauce. Good groceries right here.




                          Sent from my iPhone using Tapatalk
                          My favorite BBQ sauce. I blackened some salmon and put that on a fresh garden salad.

                          Comment


                            #43
                            Deer sausage mixed with fresh creamed spinach of some pasta.

                            Comment


                              #44
                              I’ve been playing with my Anova Sous Vide recently, and couldn’t pass up these gorgeous lamb loin chops at Sam’s yesterday.
                              Lets just say that lunch today was awesome...








                              Sent from my iPhone using Tapatalk

                              Comment


                                #45
                                Ribeye steak
                                Brussel sprouts/bacon
                                Baked beans




                                Sent from my iPhone using Tapatalk Pro

                                Comment

                                Working...
                                X