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Old 06-27-2017, 08:43 PM   #1697
Texas Grown
Pope & Young
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Join Date: Oct 2006
Location: Burleson, Texas

Hushpuppy Man and I, and every body else, would have never gotten to eat if we left it up to everybody else . We decided to cook our Dad some catfish. That's what he likes. Rest of us poor chumps got crappie, sandies, catfish, striper, blackbass, and some Gou . We cooked about 30lbs of fillets, and hushpuppies too, in a 12or 14" pot. Took forever. Nothing like the Cajun fryers I've been using at Bownanza . After I get settled into work, I'ma gonna pick up a cajun fryer.
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