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Forum: Recipes 12-01-2011, 09:58 AM
Replies: 70
Views: 15,120
Posted By BuckySWT
I like the addition of corn. not exactly...

I like the addition of corn.

not exactly "traditional" but it puts a sweet element into it that balances the heat really nicely (and a little textural element).
Forum: Recipes 11-21-2011, 08:46 AM
Replies: 70
Views: 15,120
Posted By BuckySWT
Found it....:D

Found it....:D
Forum: Recipes 11-21-2011, 08:43 AM
Replies: 70
Views: 15,120
Posted By BuckySWT
man...where was that recipe that was just like...

man...where was that recipe that was just like this but had tomatillos and corn that was all roasted on the fire with the maters, onions, jalapenos, serranos, and garlic?

Then chop it up with lime...
Forum: Recipes 05-23-2011, 09:26 PM
Replies: 70
Views: 15,120
Posted By BuckySWT
fire roasted salsa ROCKS!!! wonder if I...

fire roasted salsa ROCKS!!!

wonder if I could smoke some maters, onions, jalepenos, garlic, etc on the bbq pit on higher heat...

I feel a memorial weekend project coming on...
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