Announcement

Collapse
No announcement yet.

Pork smoking time ??

Collapse
X
Collapse
 
  • Page of 2
  • Filter
  • Time
  • Show
Clear All
new posts
Previous 1 2 template Next
    #16
    Originally posted by J Sweet View Post
    Pork butts are real fatty all throughout so they are much more forgiving to higher temps.

    It would take a crazy amount of heat and time to dry out a pork butt. If you can handle a brisket you can do this I your sleep.

    ^^^^Yep^^^^

    Comment

    Previous 1 2 template Next
    Working...
    X