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Old 02-15-2008, 10:34 AM   #1
trailboss
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Default Sopapilla Cheesecake

One of the cadets in my police academy brought over a dish last night that his wife had made to share with the class. Sopapilla Cheesecake - hot dang it was good!

May have to try making this one myself sometime.

Trailboss

Sopapilla Cheesecake Recipe


2 cans of crescent rolls
1 1/2 cups sugar
1 teaspoon vanilla
1 teaspoon cinnamon
2 (8 oz.) packages cream cheese, softened
1 stick butter

Preheat oven to 350F. Press 1 can of crescent rolls into bottom of 9 X 13 inch pan. Mix cream cheese, 1 cup sugar and vanilla until creamy. Spread over rolls in pan. Cover with other can of rolls. Melt butter and stir in rest of sugar and cinnamon. Pour over top. Bake for 30 minutes. Can be served warm or room temperature.
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Old 02-15-2008, 11:03 AM   #2
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it is very good my wife has made it a time or two
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Old 02-15-2008, 11:54 AM   #3
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John, how's that goin? You gonna be a cop soon. Is there a Mesquite cop in that NTex Bowhunting group you have on your trailer?
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Old 02-15-2008, 03:15 PM   #4
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that sounds really good trailboss thanks
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Old 02-15-2008, 03:18 PM   #5
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Is that part of the cop training? When do they introduce donuts?

Seriously, sounds like a great recipe, John. Seems it'd make a great dutch oven desert as well.
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Old 02-15-2008, 03:30 PM   #6
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I've made it in a dutch oven, works really well. I've used either frozen peaches, blueberries or dewberries layered on the cream cheese and it tastes great, and cuts the richness of the cream cheese.

Michael
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Old 02-15-2008, 03:54 PM   #7
Dale Moser
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Me and Joey made some at his house a couple weeks back! It was good stuff, even if it was me and Joey...
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Old 02-26-2008, 08:07 PM   #8
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Just pulled a pan out of the oven. Gonna let em cool off a little... I'll keep you posted.
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Old 02-26-2008, 08:39 PM   #9
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Yep, thats a keeper! Thanks for sharing, TB.
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Old 02-26-2008, 09:50 PM   #10
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well hell the secret's out now!! get ready to pack on the pounds boys...take one bite and you can't stop.
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Old 02-27-2008, 07:32 AM   #11
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Yummie stuff!
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Old 02-27-2008, 10:32 AM   #12
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It's good to eat, and easy to make. Our kids love to lick the beaters after mom mix's it up!
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Old 03-02-2008, 12:53 PM   #13
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That makes you want to slap the dog $*%@ out of your mamma
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Old 03-02-2008, 05:34 PM   #14
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I made another one today. Doctored it up a little. First, I placed the dough in the pan, spooned in cream cheese, then a layer of strawberry pie filling, another layer of dough, more cream cheese and pie filling, dough then the butter cinnamon mix on top. baked for 45 minutes. Pretty tasty!
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Old 03-02-2008, 08:32 PM   #15
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Thumbs up cheesecake

I can't thank you enough for posting this recipe. I've found several friends that have had it before, but it was my first time. IT'S EASY, FAST AND TASTES GREAT!

We've had it twice in the past week.
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Old 03-02-2008, 10:12 PM   #16
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There went my diet!!!!
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Old 03-02-2008, 11:04 PM   #17
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Quote:
Originally Posted by huntmaster View Post
John, how's that goin? You gonna be a cop soon. Is there a Mesquite cop in that NTex Bowhunting group you have on your trailer?
Billy - if you're referring to Bowhunting North America, yes.

Trailboss
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Old 05-14-2008, 07:03 AM   #18
RichII
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Default This ones a keeper

Made one this weekend, it was gone before it reached room temp. Thanks TB.
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Old 06-12-2008, 10:28 PM   #19
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Saw your recipe before I had registered here on tbh, so now that I am I can tell you how delicious (and fattening) this cheesecake is! Thanks for posting it.
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Old 06-19-2008, 09:54 PM   #20
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Just pulled a batch out....added some peaches for "taste"...wife sampled it and said it was AWESOME..yet to try yet. Looks like a winner to me!
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Old 07-06-2008, 06:12 PM   #21
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great kids and us love it
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Old 10-01-2008, 08:40 AM   #22
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They are awesome. My father-in-law brought some over about 2 months ago, but they didn't last long.
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Old 10-01-2008, 11:48 AM   #23
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Ole Trailboss is the posterboy for the cop class at the college now, just look at a Jack County paper and you'll see his picture.

oh yeah, my wife made one of these sopapilla cheesecakes and now I want one every week.
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Old 10-16-2008, 04:37 PM   #24
Huntin*Honey
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This stuff is awesome and super easy to make! YUMMM!
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Old 10-17-2008, 02:15 PM   #25
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Quote:
I've made it in a dutch oven, works really well. I've used either frozen peaches, blueberries or dewberries layered on the cream cheese and it tastes great, and cuts the richness of the cream cheese.
coals on top only?

how many?

thx
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Old 11-18-2008, 08:31 PM   #26
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Kind of strange. I'm putting togehter a shift party and one of the Deputies said his wife would make this desert. Up to this point I hadn't heard of this dish, but now I can't wait to try it
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Old 01-08-2010, 05:09 PM   #27
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It's in the oven!

By special request of the Alvin Soccer Team!
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Old 01-15-2010, 10:06 PM   #28
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Got my wife to make some and it's great stuff. It did not last long at my house
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Old 01-31-2010, 04:55 PM   #29
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My wife makes that and it is absolutely great stuff.
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Old 12-29-2010, 11:22 AM   #30
Snakelover
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I was actually about to post this recipe. Just had it for the first time over the holidays. Actually, Trailboss, the one I tried was made by one of my cousins who is the sister of the wife of one of the guys who was in your police academy. (Whew! Not sure if you can follow all that! ) Anway, I'm glad I did a search to make sure it hadn't already been posted. Now, I can only testify...

IT'S GOOD!
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Old 12-29-2010, 11:24 AM   #31
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Best dessert ever.
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Old 12-29-2010, 11:37 AM   #32
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made this twice and everybody loves it!
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Old 12-29-2010, 11:40 AM   #33
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Try using the mexican vanilla and adding dewberries or cherrys. Man it kicks it up a notch.
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Old 12-30-2010, 12:52 AM   #34
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I can't make that stuff cause I'll eat the hole dang pan in a night
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Old 12-30-2010, 05:59 PM   #35
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Like to see pics.
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Old 12-30-2010, 06:49 PM   #36
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My wife makes this. It's our favorite desert around the house.


Sent from my iPhone using Tapatalk
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Old 01-10-2011, 10:45 AM   #37
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outstanding thanks trailboss
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Old 01-10-2011, 10:48 AM   #38
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This stuff is a killer for sure! Lol
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Old 01-10-2011, 11:41 AM   #39
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going to have to try that.
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Old 01-10-2011, 11:49 AM   #40
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Thanks for the recipe, I havent heard of this before and after finding this thread, we made some new years. It was a instant it hit, everybody loved it! So thanks again.
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Old 01-17-2011, 10:04 AM   #41
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thanks for the recipe, i'm gonna try it!!
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Old 01-17-2011, 10:12 AM   #42
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I made one to take for Christmas dinner. I never got to taste it. It was gone before dinner started. I am going to assume it was good.
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Old 01-17-2011, 07:37 PM   #43
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Quote:
Originally Posted by Randy View Post
Try using the mexican vanilla and adding dewberries or cherrys. Man it kicks it up a notch.
My wife discovered this recipe over Christmas, wonderful stuff. I'm going to have to mention adding the berries Randy. We have a little bit sitting on the kitchen counter as I type.
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Old 01-19-2011, 12:45 AM   #44
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My 3yo little girls loved it...one said it was the best food that I have ever given her, the other said it tastes like pumpkin pie. Big hit in our household.
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Old 02-04-2011, 11:06 PM   #45
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Wow. I'm new to the GS and just tried this. It was awesome!
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Old 02-04-2011, 11:18 PM   #46
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Sister in law made it this Christmas. It was hard for me to stay away from them. Delicous!
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Old 02-04-2011, 11:54 PM   #47
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Going to have to try this. I bet this could be made in a dutch oven.
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Old 02-06-2011, 12:13 PM   #48
Newman
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May have to make some for the Super Bowl
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Old 02-09-2011, 08:50 PM   #49
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sounds great
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Old 02-14-2011, 10:08 PM   #50
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Just made this for the girl friend and she loved it!
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