green chicirurri sauce??.

[TXChickenRanch]

I know the spelling is WaY bad but I don't remember exactly what the name was. I believe it was a sauce that Cajun Blake posted. It's consisted of red wine vinegar, parsley, cilantro and some other stuff. The stuff was awesome. So , if you can help me find the recipe that would be awesome!!!

Thanks
Chris

[innergel]

chimichurri sauce is what you are looking for

[tmurray]

Blake's recipe

1 cup fresh Italian parsley
1 cup fresh cilantro
1/3 cup olive oil
1/4 cup red wine vinegar (more acidic taste) or 1/4 cup rice wine vinegar (sweeter taste)
2 garlic cloves, peeled
3/4 teaspoon dried crushed red pepper
1/2 teaspoon ground cumin
1/2 teaspoon salt


puree in food processor , refrigerate or serve over meat at room temperature

[bb2567]

1 cup lightly packed chopped parsley (ideally, flat leaf "Italian" parsley)
1/4 cup cilantro
3 cloves garlic, minced
1 teaspoon salt
1/2 teaspoon freshly ground pepper
1/2 teaspoon chili pepper flakes
2 tablespoons fresh oregano leaves (optional)
2 tablespoons shallot or onion, minced
3/4 cup vegetable or olive oil
3 tablespoons sherry wine vinegar, or red wine vinegar
3 tablespoons lemon juice

puree
this should be pretty close

[TXChickenRanch]

Sweetness!!!! This stuff goes with just aboutanything

[Coachs Wife]

This is my take on it with Milanesa. It's really good, but you have to watch the garlic. Fresh garlic can be REALLY spicy!

http://www.mywildkitchen.com/venison-milanesa-with-chimichurri-sauce/